Fanshawe College Alumni

Fanshawe College Alumni Building relationships with our 225,000+ graduates who are making their mark in communities across C The future of Fanshawe is important to us.

We encourage our alumni to remain connected so we may continue to share the many exciting opportunities available to you as a Fanshawe graduate. We’re also here to help you find ways to get involved and show your pride. That’s why we maintain strong connections with our alumni, staff, faculty and friends of the College to ensure Fanshawe remains the best place to unlock student potential now and . Learn more at fanshawec.ca/alumni

05/04/2026
05/04/2026
Planning a trip? 🌍Before you book, make sure you understand your travel insurance options. Not all coverage is the same—...
04/28/2026

Planning a trip? 🌍

Before you book, make sure you understand your travel insurance options. Not all coverage is the same—and the right plan can help protect you from unexpected costs while you’re away.

Join our free Travel Insurance 101 webinar with TD Insurance on April 29 at 12 PM to learn about common misconceptions, coverage types, and what to look for before you travel.

👉 Register now: https://bit.ly/4rT1wVs

From MIA to the JUNOS stage 🎸Haviah Mighty (Music Industry Arts - Fanshawe College 13') sharing the stage with Billy Tal...
04/09/2026

From MIA to the JUNOS stage 🎸

Haviah Mighty (Music Industry Arts - Fanshawe College 13') sharing the stage with Billy Talent 🔥

Next time you’re at Trails End Farmers Market, stop by Pasta Sosta—run by Fanshawe College grads serving up fresh, handm...
04/08/2026

Next time you’re at Trails End Farmers Market, stop by Pasta Sosta—run by Fanshawe College grads serving up fresh, handmade pasta. 🍝

Josh Ward (🎓Culinary Skills – Chef Training, 2013; Culinary Management – Apprentice, 2014) and Laura Hespeler (🎓Business – Accounting, 2018; Honours Bachelor of Commerce (Accounting), 2020) are turning their passion into something delicious at Pasta Sosta.

https://lfpress.com/business/local-business/built-on-tradition-boosted-by-buzz-pasta-business-growing-fast-in-london

Launched in November, Pasta Sosta has already expanded to a larger space at Trails End Market.

From the classroom to the kitchen 🍝Next time you’re at Trails End Farmers Market, stop by Pasta Sosta—run by Fanshawe Co...
04/08/2026

From the classroom to the kitchen 🍝Next time you’re at Trails End Farmers Market, stop by Pasta Sosta—run by Fanshawe College grads serving up fresh, handmade pasta.

Joshua Ward (Culinary Skills - Chef Training 2013, Culinary Management - Apprentice 2014) and Laura Hespeler (Business - Accounting 2018, Honours Bachelor of Commerce (Accounting) 2020)

Launched in November, Pasta Sosta has already expanded to a larger space at Trails End Market.

Falcon roots. Knight era. Blue Jay future. 🦅⚔️🐦Congrats Adam Zawacki (Graphic Design 22') on joining the Toronto Blue Ja...
04/08/2026

Falcon roots. Knight era. Blue Jay future. 🦅⚔️🐦

Congrats Adam Zawacki (Graphic Design 22') on joining the Toronto Blue Jays 💙

Admin out. Thanks Adam Zawacki for 6 incredible years as our graphic designer and social media manager. All the best as you move to the pros with the Toronto Blue Jays

🐢♠️

Celebrating strength, skill, and connection 💪✨Fanshawe proudly hosted the 2026 International Women’s Day Skilled Trades ...
03/25/2026

Celebrating strength, skill, and connection 💪✨

Fanshawe proudly hosted the 2026 International Women’s Day Skilled Trades Alumni Panel at our Downtown Campus, bringing together alumni and community members. From carpentry and electrical to horticulture and aviation, our panelists shared their journeys and insights, while creating space for women to connect, support one another, and grow their networks in the trades.

A big thank you to our incredible alumni speakers:
🔹 Olivia Vandenbelt ( 🎓 General Construction Carpentry Techniques, Apprenticeship 2024) – Registered Red Seal Carpenter
🔹 Melanie Carr (🎓Electrician [Construction and Maintenance], 2004) – Registered Red Seal Electrician
🔹 Pamela Cook (🎓Horticulture Technician, 2006) – Horticulture Technician
🔹Claire Anderson (🎓Welding Techniques 2019)

Here’s to continuing to build pathways, break barriers, and support women in trades — today and every day 💙

Volunteer Opportunities in our community! See below
03/18/2026

Volunteer Opportunities in our community! See below

WE ARE STILL LOOKING FOR VOLUNTEERS TO SUPPORT OUR 2026 SPRING FOOD DRIVE!!🌷 🛒 🌷

From March 27th to April 4th, we are looking for volunteers to assist us with promoting the food drive, by handing out donation bags to customers at participating grocery stores throughout London.

You can sign up for as many hours as you like, at the times you prefer, in a grocery store near you! Please note, availability of hours and store locations will be on a first come first serve basis.

If you are interested in volunteering for this food drive, please reach out to our volunteer and events coordinator, Emma, by emailing [email protected] or by calling 519-659-4045, pressing 0 and asking to speak with her.

If you are not available for this drive, but want to receive information on how to volunteer for future food drives, go to our website and subscribe to our special events mailing list.

Thank you for helping us to support our neighbours in need, London!

Drive

Fanshawe College alumni and students — have you been sitting on a business idea?The deadline for the LeapIN Business Acc...
03/16/2026

Fanshawe College alumni and students — have you been sitting on a business idea?

The deadline for the LeapIN Business Accelerator at Fanshawe has been extended until Friday, March 20, 2026.

This 13-week program supports early-stage founders as they validate, launch, and grow their business through mentorship, expert-led workshops, and up to $3,000 in funding to help get started.

If you’ve been waiting for the right time to explore your idea, this could be it.

Learn more and apply:
🔗 https://www.fanshawec.ca/leapin](https://www.fanshawec.ca/leapin

⚡ Only 15 spots are available for this cohort.

Address

1001 Fanshawe College Boulevard , Room OXB142 PO Box 7005
London, ON
N5Y5R6

Opening Hours

Monday 8:30am - 4:30pm
Tuesday 8:30am - 4:30pm
Wednesday 8:30am - 4:30pm
Thursday 8:30am - 4:30pm
Friday 8:30am - 4:30pm

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