22/06/2026
𝐀𝐂𝐃 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐓𝐞𝐚𝐦𝐬 𝐄𝐚𝐫𝐧 𝐁𝐫𝐨𝐧𝐳𝐞 𝐌𝐞𝐝𝐚𝐥𝐬 𝐚𝐭 𝐃𝐚𝐯𝐚𝐨 𝐂𝐮𝐥𝐢𝐧𝐚𝐫𝐲 𝐂𝐮𝐩 𝐒𝐞𝐚𝐬𝐨𝐧 𝟖
Assumption College of Davao proudly celebrates the outstanding achievement of its culinary students, coaches, and assistants at the recently concluded Davao Culinary Cup Season 8, held from June 18–20 at SM Lanang Premier.
The competition brought together aspiring and professional chefs from various institutions, and the ACD teams demonstrated exceptional skill, discipline, and creativity. Their culinary artistry and dedication earned them multiple Bronze Medals across different competitive categories.
This accomplishment reflects the strong training, teamwork, and passion nurtured within Assumption College of Davao’s culinary program.
Below is the official list of winners and the mentors who guided them to success:
Dress the Cake Category
Bronze Medalist: Heartzel R. Resimilla
Coach: Daniel S. Grenien
Assistant: Rhyx Caliguid Manabuag
Pasta Category
Bronze Medalist: Reginald S. Hibaya
Coach: Aljean Jimenez
Assistant: Norlisa Flores
Plated Dessert Category
Bronze Medalist: Tyron James J. Arana
Coach: Gloria Rule
Assistant: Muriel Gold Remonde
Filipino Cuisine Challenge
Bronze Medalists:
Justin Lloyd M. Gamundoy
Ivan Rey M. Manila
Coach: Mylen C. Cano
Assistants: Lee Denim Genelia & Sheena Marie Galido
Young Chefs' Team Challenge
Bronze Medalists:
Raymon H. Bendolo
Clyde Dryxler P. Vergara
Coach: Eula May C. Roberts
Assistants: Myrel Rose Daquiz & Jillianne Marie Egao
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ACD Official Website: https://www.acd.edu.ph/acd/