Vancouver Island University - Professional Baking and Pastry Arts Program

Save the date! We are excited to host Hans Suarez, Pastry Chef at Quail’s Gate Winery for our Annual Baking Association ...
08/31/2026

Save the date! We are excited to host Hans Suarez, Pastry Chef at Quail’s Gate Winery for our Annual Baking Association of Canada Industry Night on Tuesday October 27th. Registration will open soon, we hope to see you there:) The Baking Association of Canada Quails' Gate Winery Vancouver Island University

We are back! Welcome to our classes for 2026-2027, we are excited to get started! Vancouver Island University The Baking...
08/26/2026

We are back! Welcome to our classes for 2026-2027, we are excited to get started! Vancouver Island University The Baking Association of Canada VIU Future Students

And that’s a wrap for the VIU Baking and Pastry Arts Class of 2025–2026! 🎉What an incredible group of talented and dedic...
06/19/2026

And that’s a wrap for the VIU Baking and Pastry Arts Class of 2025–2026! 🎉
What an incredible group of talented and dedicated students. We are so proud of all that you have accomplished and are excited to see where your passion, creativity, and hard work take you next.
Wishing all of our students the very best as they embark on their summer work experiences. We look forward to seeing your continued growth and success in the industry. Congratulations, and best of luck on the exciting journey ahead! 👩‍🍳🥐✨ ☀️ Vancouver Island University SkilledTradesBC The Baking Association of Canada

Check out the final cake projects from our foundation students, so much talent! Vancouver Island University The Baking A...
06/16/2026

Check out the final cake projects from our foundation students, so much talent! Vancouver Island University The Baking Association of Canada

Great day of learning with   . Thank you to Michael and David!
06/09/2026

Great day of learning with . Thank you to Michael and David!

06/05/2026

One more week to go in professional baking, today we had the pleasure to present our year one awards to Caelan, Alex and Brooke. Congratulations! Thank you to our generous sponsors for your continuing support of the next generation of bakers.

Beautiful plated dessert projects from our Foundation students from last week, this week practical exams and then on to ...
05/25/2026

Beautiful plated dessert projects from our Foundation students from last week, this week practical exams and then on to capstone, the finish line is near:)

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