10/03/2022
Attention Les Rochians 🇨🇭,
The Culinary club is back in action with a new semester and we’re locked and loaded, ready take on the activities and events. This semester, the Culinary club will consist interactive culinary sessions, exciting and fun dining events, field trips, and our very own and exclusive Gala dinner. The best part about this, is that YOU can be apart of it. 🧑🍳👩🍳
Joining the Culinary club will expand your culinary knowledge and leadership skills, by giving you responsibilities you would face in the real working world. We are here to be the best and help you become the best you can be and hone you passion and incorporate your ideas the moment you begin 🍽
Do you want to be part of an incredibly skilled, passionate, caring and most importantly wholesome team that values your ideas, motivation and hard work?
Do you perhaps want gain inspiration to start your own venture into the F&B Business and help carve your future, or to just simply improve your culinary skills
If your answer is YES, then make sure to either send us a DM or meet us on the Freshers Day on the 11th of March❕❕
We hope to see you soon!