London Geller College of Hospitality and Tourism

London Geller College of Hospitality and Tourism London Geller College of Hospitality and Tourism is an internationally respected provider of industr

Join one of our career-focused courses and graduate in a strong position to be a part of the industry’s post-Covid transformation. Our courses offer opportunities to discuss issues arising from the Covid crisis and examine solutions from a sector perspective. Our course content is developed with support from a wide network of sector professionals to include changes in the industry and we are proud

to involve experts in our guest lectures and workshops to directly connect you to the industry. Our courses will prepare you to lead effectively in an ever-evolving sector, with the skills and confidence needed to tackle the issues the sector is facing today and into the future.

Just gorgeous!
14/01/2022

Just gorgeous!

A beautiful layer of frost across Ealing Common this morning. ❄️







Congratulations to our LGCHT graduands! We’re excited to see you today and very proud of you all.
03/12/2021

Congratulations to our LGCHT graduands! We’re excited to see you today and very proud of you all.

A little inspiration to see us through to the weekend...Hoteliers tell HOSPA why they love working in Hospitality ❤️
11/11/2021

A little inspiration to see us through to the weekend...

Hoteliers tell HOSPA why they love working in Hospitality ❤️

UWL passwords that are more than a year old have expired - reset yours at uwl.london/password
09/11/2021

UWL passwords that are more than a year old have expired - reset yours at uwl.london/password

"I feel that on the job you will learn the menu but not the fundamentals, whereas my education gave me an overview of al...
08/11/2021

"I feel that on the job you will learn the menu but not the fundamentals, whereas my education gave me an overview of all the foundations I needed to build my own style."

Culinary Arts alumni Andre Rhone is now the head chef at Soane's Kitchen, Ealing. Read more on the UWL News pages:

https://www.uwl.ac.uk/news-events/news/uwl-student-head-chef-top-ealing-restaurant

Image courtesy of the Soane's Kitchen website.

🔴 Is there a solution to the hospitality staff crisis? 🔴Senior lecturer and course leader for our BSc Hospitality Manage...
05/11/2021

🔴 Is there a solution to the hospitality staff crisis? 🔴

Senior lecturer and course leader for our BSc Hospitality Management, Ariane Lengyel, took part in this fascinating panel discussion earlier this week:

https://www.youtube.com/watch?v=k1M05nNv-E0&list=PLxzU4GPbHr-vLmVFbWi88tvXWeE661GCi&index=68

Many thanks to Raizup for hosting and providing the youtube stream.

Is there a solution to the hospitality staff crisis?Revenue HACKS Live from the Hard Rock Hotel London We will be discussing about: PEOPLE- talent acquisitio...

27/10/2021

🎓 There's still time to apply for our Donor-backed scholarships! 📚

Donor backed scholarships help transform lives, giving students the chance to pursue an education free from the financial pressures of attending university in a city like London.

If you know anyone who could use a scholarship, check out the link in our bio for how to apply, and make sure to get your applications in by October 31st 2021

-backed

27/10/2021

Find out how to take part in the People Like Us project below - it all kicks off next week and you can really make a difference!

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University Of West London, St Mary's Road
London
W55RF

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