College of Further Education and Training Hospitality Campus

College of Further Education and Training Hospitality Campus We develop highly skilled, work-ready graduates fro the Irish hospitality industry

Hospitality Education and Training Centre provide skills training in Culinary and Front of House Hospitality Skills (Bar, Restaurant & Barista). Bar Skills will provide you with the necessary skills and knowledge of all things related to operating a bar. Bar operations, lounge & wine service, bar food production, customer skills, sales and bar control, barista coffee training. Culinary skills will

provide you with the necessary skills and knowledge which will include essential food safety skills, complimentary studies, HACCP training. Hospitality/Restaurant Skills: Service techniques and styles, customer skills, restaurant operations, wine knowledge and Service, sales and bar control, barista coffee training. Hospitality Career Traineeship:is a 6 month Professional Food & Beverage City & Guilds Diploma course that is 3 days in the centre and 2 days in a hospitality host company.

Have you a flair for creative cooking? Interested in developing your culinary skills?Limited places remaining for our fo...
30/07/2026

Have you a flair for creative cooking? Interested in developing your culinary skills?
Limited places remaining for our for our Culinary Skills Traineeship, which starts in September
On this QQI Level 4 fully-funded programme, you will develop professional culinary techniques, kitchen skills and short-order cooking. This Further Education and Training traineeship will empower you to continue working in the hospitality industry with a higher standard of knowledge and skills. It also provides a pathway to progressing your education and training with us.
If you would like to apply for this programme, check out: https://www.fetchcourses.ie/course/finder?sfcw-courseId=496930

03/06/2026

Congratulations to Bernadette Enright, manager of our College of Further Education and Training Hospitality Campus who has received international recognition at the WorldChefs Association Congress in Wales!
Bernadette was honoured with an award recognising the highest standards of quality culinary education and contributions to the global hospitality and food service industry.
The award is testament to Bernadette's leadership and the dedication of the entire Hospitality Campus team 👨‍🍳🤩
You can read the full story here bit.ly/4ftJRjX

Education & Training Boards Ireland WWW.ILOVELIMERICK.COM Limerick Post Newspaper Live 95 Limerick Leader

We would like to congratulate Carol Dollery, Culinary Trainer at the Hospitality Campus, on becoming the first Irish wom...
19/05/2026

We would like to congratulate Carol Dollery, Culinary Trainer at the Hospitality Campus, on becoming the first Irish woman to judge the elite chefs who have qualified to represent their countries at the Culinary Global Chef Challenge Finals in Newport, Wales, during the Worldchefs Congress & Expo Wales 2026.

We are extremely proud of Carol and wish her every success at the Worldchefs Congress & Expo Wales 2026 🤩

Worldchefs - World Association of Chefs Societies

05/05/2026

This is "Shannon Region Junior Chef of the Year 2026" by Limerick and Clare Education and on Vimeo, the home for high quality videos and the people who love them.

22/04/2026

Address

Unit E, LEDP, Roxboro
Limerick
V94V0A4

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+35361400660

Website

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