College of Food science and Technology

College of Food science and Technology College of Food Science and Technology , under affiliation of ANGRAU UNIVERSITY Innovations in food tech and engineering

12/10/2022

All about World Food Day 2022

Felicitation by Respected Associate Dean Dr.B.John Wesley sir, teaching and non-teaching staff of Cfst bapatla for achie...
12/08/2021

Felicitation by Respected Associate Dean Dr.B.John Wesley sir, teaching and non-teaching staff of Cfst bapatla for achieving "Meritorious Teacher Award" to Baig sir

Congratulations to the Students of 2013-2017 Batch on receiving their degrees 🙌
10/08/2021

Congratulations to the Students of 2013-2017 Batch on receiving their degrees 🙌

Congratulations to Baig sir on Receiving meritorious Teacher award
10/08/2021

Congratulations to Baig sir on Receiving meritorious Teacher award

07/08/2021

All UG students informed to join 50th Convocation online through web and no personal participation allowed due to covid guidelines. Certificates will be sent by post immediately after 10-08-2021. -Registrar, ANGRAU.

15/03/2021

Career Opportunity: Food Quality Assurance Specialist
Location: Dubai, UAE
Industry: Dairy Industry (Ice Cream)
Joining: Immediate

Requirements/Responsibilities;
• Experience in Food/ Beverage Manufacturing preferred
• Have completed HACCP training and experienced in implementing and maintaining HACCP based Food Safety plans.
• with Bachelor's degree in Food Safety, Food Science, or any other science related field
• Minimum of 4 years’ experience in the food industry manufacturing HACCP/ISO Certifications from a nationally / internationally recognized and accredited body
• Responsible for direct management and utilization of laboratory (analytical and microbiology), water treatment, syrup blending, sanitation, microbiological equipment, raw materials, and all quality processes
• Oversee daily Quality Assurance inspections to ensure all products are meeting compliance.
• Write, update, and maintain SOP's (Standard Operating Procedures) for the Quality Assurance Program.
• Leads the development and implementation of Food Safety Fundamentals, the Food Safety Plan and Food Quality Plan

interested applicants can share their CV thru [email protected]

  Vs HARPC
14/02/2021

Vs HARPC

10/07/2020

This survey is being done in order to know the awareness about the millets(Jawar, Bajra, Ragi/Mandua etc) among different age group people. Data obtained will be used ONLY for academic purpose for report generation by ARJUN SINGH(M.Tech 18-20) at National Institute of Food Technology Entrepreneurshi...

27/05/2020

We are here to provide information on food science, technology, industry etc along with Study materi

01/03/2020

Foodscience Gazette 2 days ago 2 min Sub-disciplines of Food Science (1) Food Safety is a scientific discipline which describes handling, preparation and storage of foods in ways that prevent the food borne illness. In develop... 4 views Write a comment

FDPO 453 - Industrial tour for 16th batch
29/01/2020

FDPO 453 - Industrial tour for 16th batch

What are we heading to???  There is a small request from the admin, please avoid asking polybags to shopkeepers while bu...
16/07/2019

What are we heading to???



There is a small request from the admin, please avoid asking polybags to shopkeepers while buying commodities like milk etc.
A small effort by all can avoid a huge amount of plastic which we are dumping into the dustbins.
Ask only if it's unavoidable.
Please encourage others as well.

Address

GBC Road, Viswabrahmana Colony
Bapatla
522101

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm
Saturday 8am - 4pm

Telephone

+918643224013

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