Swami Rama Himalayan University

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Swami Rama Himalayan University SRHU’s lifekacompass is a transformative journey. Come, discover your path at SRHU, a NAAC A+ university at Jolly Grant Dehradun.

We go beyond books and classrooms to build strength of character, a spirit of leadership and a mindset wired for resilience. SRHU NAAC A+ is a leading university of Uttarakhand, located at Jolly Grant, Dehradun. With 3 decades of legacy and 200 acres of campus it houses multispecialty Himalayan Hospital, Cancer Research Institute and schools in major educational streams.

Happy Mahanavami!
19/10/2026

Happy Mahanavami!

STPI Electropreneur Park OCP 3.0 – Only 2 Days Left!Have a Deep-Tech or ESDM innovation idea? 💡SRHU Electropreneur Spoke...
19/10/2026

STPI Electropreneur Park OCP 3.0 – Only 2 Days Left!

Have a Deep-Tech or ESDM innovation idea? 💡
SRHU Electropreneur Spoke Centre, ACIC-SIIC is here to support you with application and take your innovation forward.

25 Ideas Submitted so far from SRHU I Don't miss out this opportunity for INR 1 lakh of seed funds and support from STPI and IIIT Delhi

For details walk in to the ACIC-SIIC or write to us - [email protected]

Your Idea. Our Support. Your Opportunity to Innovate!

The School of Biosciences (SBS) celebrated World Food Day 2026 under the theme “Innovate Today. Nourish Tomorrow,” uniti...
17/10/2026

The School of Biosciences (SBS) celebrated World Food Day 2026 under the theme “Innovate Today. Nourish Tomorrow,” uniting students, faculty, and staff in a strong commitment to sustainable nutrition.

Inaugurating the session, Hon’ble Vice-Chancellor Dr. Prasad A. Wadegaonkar urged students to lead the way with innovative, ground-level solutions to urgent challenges like food waste and adulteration. Translating research into actionable impact, Prof. Gaikwad, IIT Roorkee, delivered an expert talk on "Smart and Sustainable Packaging" emphasizing eco-friendly preservation, while Dr. Ramakrishna (Vice President, Patanjali Foods) highlighted the critical transition from laboratory research to commercial-scale manufacturing through Technology Readiness Levels (TRLs) and industry–academia synergy.

The celebration extended beyond theory into hands-on learning, featuring a live food-testing demonstration by an FSSAI-approved mobile van alongside a technical session on "Water Quality Testing for Food-Grade Water" conducted by Dr. Bhavtosh Sharma (UCOST). Students actively showcased their talent through poster presentations and the creative "One Plate, Many Stories" competition—judged and lauded by Mrs. Manju Nautiyal, Dr. Savita Deorari, and Dr. Preeti Kothiyal for their focus on traditional foods, nutritional science, and sustainability. Completed with vibrant, student-managed food kiosks and interactive zones, the event successfully fostered a culture of scientific inquiry, responsible consumption, and agri-food entrepreneurship on campus.

The Department of Radiation Oncology, Cancer Care and Research Centre (CCRC), HIMS, hosted the 30th Annual Conference o...
17/10/2026

The Department of Radiation Oncology, Cancer Care and Research Centre (CCRC), HIMS, hosted the 30th Annual Conference of the Association of Radiation Oncologists of India (AROI) – North Zone on 10–11 October 2026. Bringing together approximately 180–200 oncologists, academicians, delegates and students from across India, the conference explored the theme “From Controversies to Consensus: Bridging Evidence, Experience and Innovation in Oncology.” The event was attended by Vice-Chancellor Dr. Prasad A. Wadegaonkar, Pro Vice-Chancellor Dr. Ashok Deorari, Director General Academic Development Dr. Vijendra D. Chauhan, Organising Chair and Director, CCRC, Dr. Sunil Saini, AROI Chair Dr. Manoj Gupta, Organising Secretary Dr. Vipul Nautiyal, President, NZAROICON, Dr. Deepak Abrol, and Secretary, NZAROICON, Dr. Pradeep Garg.

Addressing the gathering, Vice-Chancellor Dr. Prasad A. Wadegaonkar emphasised the need for oncologists to develop approaches that minimise hospital visits for patients while strengthening efforts towards the prevention and eradication of cancer. Pro Vice-Chancellor Dr. Ashok Deorari highlighted the importance of early screening, community engagement and public awareness in improving cancer outcomes. Director General Academic Development Dr. Vijendra D. Chauhan spoke about the vision of HH Dr. Swami Rama and highlighted CCRC's position as North India's largest cancer treatment centre. Dr. Sunil Saini thanked the organisers and delegates for their contributions to the conference. The scientific programme featured expert discussions on head and neck malignancies, adaptive radiotherapy, re-irradiation, precision radiation treatment and evidence-based cancer management.

The Dr. B.D. Gupta Memorial Oration was delivered by Dr. Neeraj Jain. The conference also encouraged academic excellence, with 51 poster presentations, of which five were selected for best-paper oral presentations, providing a platform for young researchers and residents to showcase their work.

The conference reinforced the importance of integrating scientific evidence, clinical expertise and technological innovation to advance patient-centred cancer care. By facilitating knowledge exchange, research collaboration and professional learning, the event contributed to strengthening radiation oncology practice and improving treatment outcomes. Hosting this national-level academic gathering reflects HIMS and SRHU's continued commitment to excellence in medical education, research and cancer care, while strengthening Uttarakhand's contribution to the evolving landscape of oncology in India.

🌍 World Food Day | 16 October 👨‍🍳👩‍🍳On the occasion of World Food Day, the aspiring chefs of the Centre for Vocational S...
16/10/2026

🌍 World Food Day | 16 October 👨‍🍳👩‍🍳

On the occasion of World Food Day, the aspiring chefs of the Centre for Vocational Studies and Skill Development took an oath to serve healthy, hygienic, and nutritious food to people around the world.

As future culinary professionals, students pledge to uphold the highest standards of food safety, hygiene, nutrition, and hospitality while continuously enhancing their knowledge and skills.

Mission: To promote healthy eating, ensure food safety, and contribute to a healthier world through responsible culinary practices and excellence in hospitality.

“Healthy Food, Safe Food, Better Future!”

Celebrating a proud moment as second-year BCA students from the School of Science & Technology (SST) clinched First Priz...
16/10/2026

Celebrating a proud moment as second-year BCA students from the School of Science & Technology (SST) clinched First Prize in the Kurukshetra event at Manthan’26, a national-level Techno-Management Fest held at COER University, Roorkee, from 8–10 October 2026.

Competing among participants from diverse institutions, our students showcased their talent, teamwork and competitive spirit, bringing laurels to the University. Here’s to their achievement and many more milestones ahead!

Celebrating Student Success !!!We are proud to announce that our students from SST and SMS have successfully secured a p...
16/10/2026

Celebrating Student Success !!!
We are proud to announce that our students from SST and SMS have successfully secured a placement with Viraaj Ventures. Heartiest congratulations on this achievement. May this be the beginning of a successful and rewarding career journey!

Wishing you all the very best!

15/10/2026

Honouring the strength, resilience and invaluable contributions of rural women in building sustainable communities and shaping a better future.
Happy International Day of Rural Women

Building Careers Through Industry PartnershipsSRHU extends its sincere thanks to Jubilant Foodworks Ltd. for conducting ...
14/10/2026

Building Careers Through Industry Partnerships

SRHU extends its sincere thanks to Jubilant Foodworks Ltd. for conducting an on-campus placement drive on 9 October 2026 for the students of the School of Business Studies (SBS), Batch 2027.

The initiative provided students with an opportunity to connect with the corporate world, explore career prospects, and take a step forward in their professional journeys.

Address

Jolly Grant
Dehra Dun
248016

Opening Hours

Monday 8:30am - 4:30pm
Tuesday 8:30am - 4:30pm
Wednesday 8:30am - 4:30pm
Thursday 8:30am - 4:30pm
Friday 8:30am - 4:30pm
Saturday 8:30am - 4:30pm

Telephone

+917055309531

Website

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