Institute of Hotel Management, Mumbai

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The Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai, the first of its kind in South East Asia was founded in the year 1954 by the All India Women’s Central Food Council under the leadership of Late Smt.

28/09/2026

As part of Swachhata Pakhwada 2026, students of Institute of Hotel Management, Catering Technology & Applied Nutrition (IHMCTAN), Mumbai presented an energetic and thought-provoking Nukkad Natak on 25th September 2026.

Through powerful performances, folk-style slogans, synchronized clapping and engaging storytelling, the students highlighted the importance of responsible waste disposal, public hygiene and civic responsibility.

The street play focused on the everyday issue of littering and its impact on health and the environment, encouraging everyone to reflect on their own role in keeping our surroundings clean.

The performance delivered a simple yet powerful message:

🧹 “Cleanliness begins with oneself.”

Watch the full Nukkad Natak and join us in spreading the message of cleanliness, responsible citizenship and collective action.

Let’s keep our surroundings clean. Let’s make cleanliness a habit. 🇮🇳

Ministry of Tourism
Incredible India
Gajendra Singh Shekhawat

Slogan Writing Competition – Swachhata PakhwadaAs part of the Swachhata Hi Seva initiative under the Swachhta Pakhwada p...
23/09/2026

Slogan Writing Competition – Swachhata Pakhwada

As part of the Swachhata Hi Seva initiative under the Swachhta Pakhwada program, a Slogan Writing Competition was organized at IHM Mumbai to promote awareness about cleanliness, hygiene, sanitation, and environmental responsibility.

Students enthusiastically participated in the competition and expressed their thoughts and ideas through creative, impactful, and meaningful slogans. The activity provided a platform for students to creatively communicate the importance of maintaining cleanliness and adopting responsible practices in their daily lives.

The competition aimed to inspire students to become ambassadors of cleanliness and spread the message of “Swachhata” within the institute and the wider community.

Through their powerful words and creative expressions, students highlighted the importance of Clean Surroundings, Healthy Living, Responsible Waste Management, and a Cleaner & Greener India.


Gajendra Singh Shekhawat Incredible India Ministry of Tourism National Council for Hotel Management and Catering Technology

Swachhata Pledge at IHM Mumbai – 22nd September 2026On 22nd September 2026, the Institute of Hotel Management, Mumbai (I...
22/09/2026

Swachhata Pledge at IHM Mumbai – 22nd September 2026

On 22nd September 2026, the Institute of Hotel Management, Mumbai (IHM Mumbai) organised a Swachhata Pledge to reinforce the values of cleanliness, civic responsibility and national pride among its students, faculty and staff.
The pledge brought the entire IHM Mumbai community together with a common commitment towards keeping our institute, surroundings and nation clean. Students, faculty members and staff collectively pledged to practise cleanliness in their daily lives, avoid littering, promote proper waste segregation and encourage others to contribute towards a cleaner India.
The activity was not merely a formal pledge; it served as a reminder that Swachhata is a shared responsibility. Through this collective participation, students were encouraged to understand that small, responsible actions can create a meaningful impact on society. The initiative also strengthened the spirit of unity and cooperation at IHM Mumbai.

Gajendra Singh Shekhawat Incredible India Ministry of Tourism National Council for Hotel Management and Catering Technology

As part of Swachhata Pakhwada, the students of the Girls & boys Hostel took initiative and actively participated in a ro...
20/09/2026

As part of Swachhata Pakhwada, the students of the Girls & boys Hostel took initiative and actively participated in a room cleaning and organizing drive. All the students cleaned and organized their rooms on their own, making the hostel premises neat, clean and beautiful. The activity saw great excitement and teamwork among all students. It was not just about cleaning, but also about learning the importance of hygiene, discipline, responsibility and living in a clean environment. A clean space leads to a clean mind and a healthy life. We are proud of our students for their enthusiasm and spirit! 🧹✨


Incredible India Gajendra Singh Shekhawat Ministry of Tourism National Council for Hotel Management and Catering Technology

🎨 Bottle Art Competition♻️As part of the Swachhata Hi Seva initiative under the Swachhta Pakhwada program, a Bottle Art ...
20/09/2026

🎨 Bottle Art Competition♻️

As part of the Swachhata Hi Seva initiative under the Swachhta Pakhwada program, a Bottle Art Competition; “Trash to Treasure, Art with a purpose” , was organized to promote creativity, cleanliness, and environmental awareness.

Students creatively transformed waste bottles into attractive artworks, highlighting the importance of - Reduce, Reuse and Recycle.

The activity encouraged students to turn waste into something useful and beautiful while spreading the message of a cleaner and greener environment. 🌱♻️

Students participating in the Bottle Art Competition.

Student participants & their artworks with the judges.

1st prize Winner - Ms. Gojiri Pakmode from FY Group B

2nd prize Winner - Ms. Maithli Rawat from FY Group C

🌺 Ganesh Pooja Celebration at IHM Mumbai 🌺Under the Ek Bharat shreshth Bharat initiative, As part of the Ganesh Pooja ce...
20/09/2026

🌺 Ganesh Pooja Celebration at IHM Mumbai 🌺

Under the Ek Bharat shreshth Bharat initiative, As part of the Ganesh Pooja celebration at IHM Mumbai, our first-year students beautifully showcased the rich cultural heritage of Odisha through Odissi Dance, one of India’s oldest classical dance forms.

The graceful performance reflected Odisha’s vibrant traditions, devotion, culture, and artistic excellence, adding a truly memorable touch to the auspicious celebration.



National Council for Hotel Management and Catering Technology
Gajendra Singh Shekhawat
Ministry of Tourism
Ek Bharat Shreshtha Bharat

Swachhta Collage Making CompetitionThe college recently organized a Collage Making Competition centered on the Swachhta ...
19/09/2026

Swachhta Collage Making Competition
The college recently organized a Collage Making Competition centered on the Swachhta theme, witnessing enthusiastic involvement across various departments.

A total of six teams participated, representing First Year B.Sc, Diploma in Front Office, and Diploma in Bakery programs. Demonstrating sustainable creativity, the students utilized recycled materials; primarily old newspapers and discarded magazines; to craft visually compelling and thoughtful artworks.

The event concluded successfully, highlighting student ingenuity and reinforcing the core values of environmental awareness and cleanliness.



The artworks created by the 6 participating student teams centered on the Swachhta theme.

Following a detailed evaluation of creativity and thematic relevance, the results were declared:
🏅First Place (Winner): Group 6 – Diploma in Bakery

Following a detailed evaluation of creativity and thematic relevance, the results were declared:
🥈Second Place (Runner-up): Group 2 B.sc FY C

As part of Swachhata Pakhwada, a guest lecture on “Cleanliness, Hygiene & Food Safety in the Catering Industry” was cond...
18/09/2026

As part of Swachhata Pakhwada, a guest lecture on “Cleanliness, Hygiene & Food Safety in the Catering Industry” was conducted on 17 September 2026. The session was delivered by Mr. Sunny Chhabra, an IHM alumnus with around 15 years of industry experience in operations, quality assurance and food safety auditing.

During the session, Mr. Chhabra shared practical insights on cleanliness and hygiene practices followed in different catering establishments, including airlines, cruises and large food-service operations. He also discussed important food safety systems and regulations such as HACCP, FSSAI, GMP, ISO 22000 and FSSC 22000, along with the role of audits and quality assurance in maintaining food safety standards.

The session helped students connect the concepts studied in the classroom with their practical application in the hospitality and food industry. Students also had the opportunity to interact with the speaker, clarify their doubts and gain valuable insights from his professional experience. The lecture was informative, engaging and contributed meaningfully to the objectives of Swachhata Pakhwada by reinforcing the importance of cleanliness, hygiene and food safety in the hospitality industry.

Observing the essence of Swatchhata Pakhwada, IHM Mumbai organised a series of events stressing on maintaining the clean...
16/09/2026

Observing the essence of Swatchhata Pakhwada, IHM Mumbai organised a series of events stressing on maintaining the cleanliness of our country.

On 16th September, 2026, a team of 21 students from IHMCTAN Mumbai were accompanied by a faculty member Mr. Avik Adhikari and administration staff member Ms. Rithu M. K. to the beach near Shivaji Park.

Being a busy area, the beach were littered with rubbish. The team of IHM Mumbai soon commenced the cleaning of the area with zeal. Their efforts were soon rewarded as the beach looked pristine. The local people & visitors also appreciated the efforts. The team finally left the area neat while reinforcing the need for upholding cleanliness, that is, the Swachchhata of India.


Gajendra Singh Shekhawat Incredible India Ministry of Tourism National Council for Hotel Management and Catering Technology

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Veer Savarkar Marg
Mumbai
400028

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