Don Bosco College of Hospitality

Don Bosco College of Hospitality We offer our students the best placement in Industry. Also, connect us on +91.22.68878750 /+91.22.68878751 /+91.9167166023

Offering a Degree course in Hotel Management affiliated with the Mumbai University, we also offered Certificate courses in Bakery & Confectionery, Food & Beverage and Room Division Management.

Friendship isn’t measured by how long you’ve known someone, but by who stands by you through every chapter of life. 🤝❤️H...
02/08/2026

Friendship isn’t measured by how long you’ve known someone, but by who stands by you through every chapter of life. 🤝❤️

Here’s to the laughter, the memories, the unwavering support, and the people who make every journey worthwhile.

Happy Friendship Day to the friends who became family. 💛

Behind every lesson is a teacher who believes in us, guides us, and inspires us to become better every day. 🌼This Guru P...
29/07/2026

Behind every lesson is a teacher who believes in us, guides us, and inspires us to become better every day. 🌼
This Guru Purnima, we express our heartfelt gratitude to our Hospitality Department faculty for being the light that shapes our journey.
Happy Guru Purnima! 🙏✨

Golden crust, velvety custard, timeless indulgence. Happy Crème Brûlée Day!
27/07/2026

Golden crust, velvety custard, timeless indulgence. Happy Crème Brûlée Day!

Did you know? Caviar is made from the salt-cured roe of sturgeon and has been a symbol of luxury for centuries. Celebrat...
18/07/2026

Did you know? Caviar is made from the salt-cured roe of sturgeon and has been a symbol of luxury for centuries. Celebrate the art of fine dining this World Caviar Day! 🐟✨

From ancient cacao traditions to modern-day indulgence, chocolate continues to bring joy across generations. Happy World...
07/07/2026

From ancient cacao traditions to modern-day indulgence, chocolate continues to bring joy across generations. Happy World Chocolate Day! 🤎

🌍🍞 DOUGH IT YOURSELF! – Bake Around the World 🍞🌍Ready to knead, shape, and bake your way across four incredible countrie...
16/06/2026

🌍🍞 DOUGH IT YOURSELF! – Bake Around the World 🍞🌍

Ready to knead, shape, and bake your way across four incredible countries? Join us for a hands-on international bread-making workshop and discover unique flavors from India, Turkey, France, and Korea!

📅 22nd – 25th June 2026
⏰ 9:00 AM – 1:00 PM
📍 D Wing, Don Bosco College, Kurla
💰 ₹3000/-

✨ Learn authentic recipes
✨ Gain practical baking skills
✨ Explore global bread cultures
✨ Certificate & unforgettable experience

📞 Chef Denzil: 9920465027

DonBoscoCollege BakingPassion CulinaryJourney LearnBakeCreate FoodWorkshop GlobalFlavours StudentWorkshop KurlaEvents BakeAndLearn 🍞✈️🌎

🎂✨ Let’s CAKE It Happen! ✨🎂Turn your passion for baking into beautiful creations with our 5-Day Advanced Bakery Summer C...
03/06/2026

🎂✨ Let’s CAKE It Happen! ✨🎂

Turn your passion for baking into beautiful creations with our 5-Day Advanced Bakery Summer Camp 2026 – Chocolate & Gateaux Theme!

🍰 German Forest Cake
🌸 Cupcake Bouquet
🍫 Devil’s Gâteau
💐 Flora & Folia
🎂 Classic Cake Construction

Learn professional baking, decorating, and cake artistry techniques under expert guidance and take your skills to the next level.

📅 8th – 12th June 2026
⏰ 9:00 AM – 1:00 PM
📍 Don Bosco College, Kurla
💰 ₹3500

Limited seats available. Register now and create cakes that are as stunning as they are delicious!

📞 Chef Denzil: 9920465027

SummerCamp2026 DonBoscoCollege HospitalityStudies BakingPassion CakeArt

07/03/2026

F.Y.Bsc. Sem 2 Bakery Practical.
Danish Pastry & Pannacotta Week. ✨

SY khandeshi theme lunch CHUL ANI CHAV 27/02/26
06/03/2026

SY khandeshi theme lunch
CHUL ANI CHAV
27/02/26

SOE stalls Culinary/Bakery/ F&B service all presenting and serving the best!24/01/26
25/02/2026

SOE stalls
Culinary/Bakery/ F&B service all presenting and serving the best!
24/01/26

Address

Premier Automobiles Road, Near Vidyavihar Railway Station, Kurla (w)
Mumbai
400070

Opening Hours

Monday 8:30am - 4:30pm
Tuesday 8:30am - 4:30pm
Wednesday 8:30am - 4:30pm
Thursday 8:30am - 4:30pm
Friday 8:30am - 4:30pm
Saturday 8:30am - 4:30pm

Telephone

+919967023007

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