14/05/2026
Food Science Innovation team was proud to organise an educational industry visit for IMU University’s Foundation in Science students to Yakult Malaysia Sdn Bhd, bridging classroom learning with real-world food science applications 🧪🥛
From fermentation science and microbiology to food safety and quality control, students gained firsthand exposure to how scientific knowledge is translated into large-scale production of probiotic beverages. The visit offered valuable insights into the precision, innovation, and technology that drive the food industry forward.
Click here to read: https://imu.edu.my/imunews/beyond-the-classroom-imu-foundation-in-science-students-explore-food-science-at-yakult-malaysia-factory/
Microbiology FutureFoodScientists STEMEducation IndustryExposure InnovationInFood