16/10/2026
🥗 Every meal has a story. But whose stories are we overlooking?
Behind the food on our plates are the hands of people who grow, harvest and produce it. In the Netherlands, many of those hands belong to migrant workers.
Their work is essential to our food system. Yet the people doing it often face precarious working conditions, housing insecurity and public narratives that overlook their contributions.
In honour of World Food Day 🥕, our latest piece in ISS Blog Bliss with ISS Associate Professor Dr Karin Astrid Siegmann explores her reflections of how migrant worker movements in the United States are challenging harmful narratives, building solidarity and inspiring new ways of thinking about migrant food workers in the Netherlands.
🔗 Read the full blog: https://edu.nl/3phnv