29/04/2026
🌏 Food Science Summer School in China – Applications Open!
Are you a Food Technology student looking to gain international experience? The “Belt and Road” University Alliance on Food Science and Education is offering a summer school at Jiangnan University in Wuxi, China, from 12–25 July 2026.
This opportunity is open to all Massey Food Technology students—undergraduate and postgraduate—and offers a unique chance to learn alongside students from around the world while exploring one of China’s leading food science institutions.
🎓 Funding support
✔ Accommodation and meals covered by Jiangnan University
✔ Global Partnership Scholarship of NZD $1,000 to support your participation
What’s included?
✔ Accommodation and meals (covered by the host university)
✔ Academic programme and organised activities
✔ International learning experience with global peers
What you’ll need to cover:
✈️ Return travel to China
💰 Personal expenses and spending money
Massey students who have previously attended found it to be a highly rewarding and memorable experience.
📩 Interested? Places are limited, so submit your Expression of Interest via the Global Citizen Application form.
For more information, including the programme schedule, please contact the International Mobility Office.
Check out the story from last year: A taste of the future through global food tech experience - Massey University
Yvonne Bu has always been fascinated by food—not just the flavours on the plate, but the science, creativity and engineering that bring food products to life. When she heard about a Food Science Summer School at Jiangnan University in China, she knew she had to be there.
