02/07/2026
๐-๐ก๐จ ๐ช๐ฒ๐น๐ฐ๐ผ๐บ๐ฒ๐ ๐ฃ๐ฅ๐ ๐๐ป๐๐ฝ๐ฒ๐ฐ๐๐ถ๐ผ๐ป ๐ณ๐ผ๐ฟ ๐ก๐๐๐ฟ๐ถ๐๐ถ๐ผ๐ป ๐ฎ๐ป๐ฑ ๐๐ถ๐ฒ๐๐ฒ๐๐ถ๐ฐ๐ ๐ฃ๐ฟ๐ผ๐ด๐ฟ๐ฎ๐บ
๐๐ฃ๐๐ซ๐๐ง๐จ๐๐ฉ๐ฎ ๐๐ค๐จ๐ฉ๐จ ๐๐ง๐ค๐๐๐จ๐จ๐๐ค๐ฃ๐๐ก ๐๐๐๐ช๐ก๐๐ฉ๐ค๐ง๐ฎ ๐ฝ๐ค๐๐ง๐ ๐ค๐๐๐๐๐๐๐ก๐จ ๐๐ฃ ๐จ๐ช๐ฅ๐ฅ๐ค๐ง๐ฉ ๐ค๐ ๐ฆ๐ช๐๐ก๐๐ฉ๐ฎ ๐ฃ๐ช๐ฉ๐ง๐๐ฉ๐๐ค๐ฃ ๐๐๐ช๐๐๐ฉ๐๐ค๐ฃ
๐๐๐ฐ๐ฒ๐๐บ-๐ก๐ผ๐ฟ๐๐ต๐๐ฒ๐๐๐ฒ๐ฟ๐ป ๐จ๐ป๐ถ๐๐ฒ๐ฟ๐๐ถ๐๐ (๐-๐ก๐จ) welcomed the ๐ฃ๐ฟ๐ผ๐ณ๐ฒ๐๐๐ถ๐ผ๐ป๐ฎ๐น ๐ฅ๐ฒ๐ด๐๐น๐ฎ๐๐ผ๐ฟ๐ ๐๐ผ๐ฎ๐ฟ๐ฑ (๐ฃ๐ฅ๐) ๐ผ๐ณ ๐ก๐๐๐ฟ๐ถ๐๐ถ๐ผ๐ป ๐ฎ๐ป๐ฑ ๐๐ถ๐ฒ๐๐ฒ๐๐ถ๐ฐ๐ for its Physical Ocular Inspection and Monitoring on July 1, 2026, reaffirming the University's commitment to excellence in nutrition education and regulatory compliance.
The inspection was warmly received by ๐-๐ก๐จ ๐ฃ๐ฟ๐ฒ๐๐ถ๐ฑ๐ฒ๐ป๐ ๐๐ฟ. ๐๐๐ ๐ง. ๐๐๐พ๐๐ฒ-๐๐ฎ๐บ๐บ๐ฒ๐ฟ๐๐ต๐ฎ๐ถ๐บ๐ฏ, ๐ฉ๐ถ๐ฐ๐ฒ ๐ฃ๐ฟ๐ฒ๐๐ถ๐ฑ๐ฒ๐ป๐ ๐ณ๐ผ๐ฟ ๐๐ฐ๐ฎ๐ฑ๐ฒ๐บ๐ถ๐ฐ ๐๐ณ๐ณ๐ฎ๐ถ๐ฟ๐ ๐๐ฟ. ๐ฅ๐ผ๐ฑ๐ป๐ฒ๐ ๐ข๐ฑ๐ฒ๐๐๐ผ๐ป ๐ฃ. ๐ฅ๐ฎ๐ด๐๐ถ๐ป๐ฑ๐ถ๐ป, and the ๐๐ผ๐น๐น๐ฒ๐ด๐ฒ ๐ผ๐ณ ๐ก๐๐๐ฟ๐ถ๐๐ถ๐ผ๐ป ๐ฎ๐ป๐ฑ ๐๐ถ๐ฒ๐๐ฒ๐๐ถ๐ฐ๐, headed by ๐๐ฒ๐ฎ๐ป ๐๐ฟ๐๐๐๐ฒ๐ฒ๐ป ๐ ๐ฎ๐ฟ๐ด๐ฎ๐ฟ๐ฒ๐๐๐ฒ ๐ฅ. ๐๐ฏ๐ฟ๐ฎ๐ท๐ฎ๐ป๐ผ, together with the college's faculty members.
The inspection and monitoring team was led by ๐๐ผ๐ป. ๐ ๐ฎ. ๐ฆ๐ผ๐ฐ๐ผ๐ฟ๐ฟ๐ผ ๐. ๐๐ด๐ป๐ฎ๐ฐ๐ถ๐ผ, ๐๐ต๐ฎ๐ถ๐ฟ๐ฝ๐ฒ๐ฟ๐๐ผ๐ป ๐ผ๐ณ ๐๐ต๐ฒ ๐ฃ๐ฟ๐ผ๐ณ๐ฒ๐๐๐ถ๐ผ๐ป๐ฎ๐น ๐ฅ๐ฒ๐ด๐๐น๐ฎ๐๐ผ๐ฟ๐ ๐๐ผ๐ฎ๐ฟ๐ฑ ๐ผ๐ณ ๐ก๐๐๐ฟ๐ถ๐๐ถ๐ผ๐ป ๐ฎ๐ป๐ฑ ๐๐ถ๐ฒ๐๐ฒ๐๐ถ๐ฐ๐, together with ๐๐ผ๐ป. ๐๐บ๐ฒ๐น๐ฑ๐ฎ ๐. ๐๐ด๐ฑ๐ฒ๐ฝ๐ฝ๐ฎ and ๐๐ผ๐ป. ๐ฅ๐ต๐ผ๐ฑ๐ฎ ๐๐ผ๐ ๐ฅ. ๐๐๐ฒ๐ป๐๐ถ๐ฎ๐ท๐ฒ, ๐ ๐ฒ๐บ๐ฏ๐ฒ๐ฟ๐ ๐ผ๐ณ ๐๐ต๐ฒ ๐๐ผ๐ฎ๐ฟ๐ฑ, with the assistance of ๐๐ฟ. ๐๐ผ๐ต๐ป ๐๐ฑ๐ฟ๐ถ๐ฎ๐ป ๐. ๐ ๐ฎ๐น๐ฎ๐ด๐ผ๐๐ป๐ผ๐, ๐๐ต๐ถ๐ฒ๐ณ ๐ฃ๐ฟ๐ผ๐ณ๐ฒ๐๐๐ถ๐ผ๐ป๐ฎ๐น ๐ฅ๐ฒ๐ด๐๐น๐ฎ๐๐ถ๐ผ๐ป๐ ๐ข๐ณ๐ณ๐ถ๐ฐ๐ฒ๐ฟ ๐ผ๐ณ ๐๐ต๐ฒ ๐ฃ๐ฟ๐ผ๐ณ๐ฒ๐๐๐ถ๐ผ๐ป๐ฎ๐น ๐ฅ๐ฒ๐ด๐๐น๐ฎ๐๐ถ๐ผ๐ป ๐๐ผ๐บ๐บ๐ถ๐๐๐ถ๐ผ๐ป ๐ฅ๐ฒ๐ด๐ถ๐ผ๐ป๐ฎ๐น ๐ข๐ณ๐ณ๐ถ๐ฐ๐ฒ ๐ (๐ฃ๐ฅ๐ ๐ฅ๐ข ๐), who conducted a comprehensive assessment of the University's facilities, academic resources, and program implementation to ensure compliance with the standards set for institutions offering the Bachelor of Science in Nutrition and Dietetics.
The successful conduct of the inspection highlights L-NU's unwavering commitment to academic quality, continuous improvement, and the development of competent and globally competitive nutrition and dietetics professionals.