CLSU-College of Fisheries

21/09/2026

Something BIG is coming. 🌊🔬

Ideas have been explored.
Questions have been raised.
Discoveries have been made.
And countless hours of research have brought us to this moment.

This November 2026, a new chapter is about to unfold.

Where curiosity meets evidence,
where ideas meet innovation,
and where young researchers turn questions into possibilities.

The stage is set.
The minds are ready.
The next wave is coming.

Are you ready to witness what lies beneath the surface? 👀

🌊 November 2026






/FAC-CLSU

21/09/2026

https://www.facebook.com/share/p/1Bip95UrQQ/

ORIENTED & INDUCTED! 🌊

The Department of Aquaculture, under the Institute of Graduate Studies (IGS) of Central Luzon State University (CLSU), successfully conducted its Orientation and Induction of Officers for graduate students and student leaders at Abella Hall, CF/FAC on September 15, 2026!

Dr. Hazel Monica M. Peralta, Department Chair of Aquaculture, opened the event with an inspiring welcome message for the guests, graduate students and faculty members.

A special highlight of the program was the recognition of the outgoing graduate student officers (A.Y. 2025-2026), who received certificates of appreciation in recognition of their dedication and service to the organization.

Dr. Alona T. Badua, Dean of the Institute of Graduate Studies, administered the oath of office for the newly elected officers, reinforcing CLSU's commitment to empowering graduate student leaders.

Congratulations to the newly inducted officers of Aquaculture Graduate Student Association for A.Y. 2026–2027!

President: Argin C. Labitag
Vice President: Jian Dane M. Ovejera
Secretary: Sunshine O. Iwad
Treasurer: Airene R. Castillo
Auditor: Charina G. Borre
P.I.O: Devon B. Dawey
Business Managers: Michael Robert O. Apan & Benjie L. Garcia

The attendees gained valuable wisdom and inspiration from distinguished alumni speakers: Dr. Maureen G. Tamayo, Dean of the College of Fisheries of Laguna State Polytechnic University (CF-LSPU), represented by Dr. Nora M. Matusalem, Assoc. IV, reflected on her own journey, sharing how her time in graduate school played a pivotal role in shaping both her professional career and personal growth.

Asst. Prof. Lara Millen S. Pengson, College Registrar of College of Fisheries and Chief of Extension Division of Freshwater Aquaculture Center, delivered a warm and encouraging message acknowledging how demanding graduate studies can be, while offering key advice on how to navigate the journey and reminding everyone of how truly fulfilling the destination is.

Following the inspiring messages, selected graduate students delivered a heartfelt response on behalf of their peers.

To further equip our graduate students for their academic journey, Dr. Hazel Monica M. Peralta led comprehensive orientation session. She provided an overview of the department's academic policies, degree requirements, and expected timelines, while highlighting the vast research opportunities available to help elevate the students' academic and professional endeavors.

The activity concluded with closing remarks from Dr. Alona T. Badua, Dean of the Institute of Graduate Studies, who expressed her sincere appreciation to the organizers, guest speakers, and attendees. She encouraged the graduate students and newly inducted officers to maintain close collaboration, stay resilient through their academic pursuits, and continuously uphold the department's legacy of leadership and research excellence.

Here’s to fostering leadership, research excellence, and service in the field of aquaculture!

15/09/2026

𝗔𝗡𝗡𝗢𝗨𝗡𝗖𝗘𝗠𝗘𝗡𝗧 | 𝗔 𝗡𝗲𝘄 𝗖𝗵𝗮𝗽𝘁𝗲𝗿 𝗼𝗳 𝗟𝗲𝗮𝗱𝗲𝗿𝘀𝗵𝗶𝗽 𝗮𝘁 𝘁𝗵𝗲 𝗖𝗼𝗹𝗹𝗲𝗴𝗲 𝗼𝗳 𝗙𝗶𝘀𝗵𝗲𝗿𝗶𝗲𝘀 🌊🐟

The College of Fisheries extends its heartfelt gratitude and appreciation to our outgoing Dean, Dr. Rea Mae C. Templonuevo, for her dedicated service, leadership, and valuable contributions to the College. Your commitment and efforts have contributed meaningfully to the continued growth and advancement of our academic community.

As we mark this transition, we warmly welcome our new Dean, Dr. Karl Marx A. Quiazon, as he takes on this important responsibility. We look forward to a new chapter of leadership, strengthened collaboration, and continued pursuit of excellence.

May this transition pave the way for new opportunities, meaningful accomplishments, and greater milestones for the College of Fisheries.

Thank you, Dr. Templonuevo, for your service, and welcome, Dr. Quiazon! 🌊🐟

15/09/2026

Safety begins with preparedness. 🛡️

The College of Fisheries actively participated in the university-wide Earthquake Drill, reinforcing the importance of awareness, readiness, and resilience among our students, faculty, and staff.

Through regular drills and active participation, we strengthen our capacity to respond effectively during emergencies while fostering a culture of safety, responsibility, and preparedness within our academic community.

Because when emergencies happen, knowing what to do and being prepared can make all the difference.

📢 Drop. Cover. Hold On.

15/09/2026

𝐍𝐄𝐖𝐒 | 𝐅𝐀𝐂 𝐒𝐞𝐜𝐮𝐫𝐞𝐬 𝐓𝐫𝐚𝐝𝐞𝐦𝐚𝐫𝐤 𝐑𝐞𝐠𝐢𝐬𝐭𝐫𝐚𝐭𝐢𝐨𝐧 𝐟𝐨𝐫 𝐅𝐚𝐒𝐓 (𝐅𝐫𝐞𝐬𝐡𝐰𝐚𝐭𝐞𝐫 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐂𝐞𝐧𝐭𝐞𝐫 𝐒𝐞𝐥𝐞𝐜𝐭𝐞𝐝 𝐓𝐢𝐥𝐚𝐩𝐢𝐚)

The Freshwater Aquaculture Center (FAC) has officially secured the trademark registration of “FaST,” marking another significant milestone in the University’s commitment to advancing freshwater aquaculture research, technology development, and extension.

FaST stands for “Freshwater Aquaculture Center Selected Tilapia,” a genetically improved tilapia strain developed by FAC. More than an acronym, FaST has become a recognizable identity associated with one of the Center’s notable contributions to aquaculture research and development.

The term FaST was first used in the early 2000s, and after more than two decades, it has now been formally protected as a registered trademark. The Intellectual Property Office of the Philippines (IPOPHL) issued the Certificate of Registration for FaST under Registration No. 4/2026/00512424. The mark was officially registered on 22 August 2026 and is protected for a period of ten (10) years, until 22 August 2036. The mark was registered as a word mark; thus, although the Certificate of Registration presents it as “FAST” rather than “FaST,” the difference in capitalization or font style does not affect its trademark protection.

The successful registration strengthens the identity of FaST as a university-developed aquaculture innovation and provides a distinct mark for technologies, products, and initiatives associated with FAC Selected Tilapia. It also reflects CLSU’s continuing efforts to protect, promote, and translate its research and development outputs into technologies that can benefit communities and industry partners.

Beyond intellectual property protection, the trademark represents the collective efforts of researchers, extension personnel, and aquaculture practitioners who have contributed to the development and promotion of sustainable and productive freshwater aquaculture.

As FAC continues to strengthen its research and extension initiatives, FaST stands as a symbol of innovation, quality, and the University’s enduring contribution to the advancement of Philippine aquaculture. 🎉🌱🐟

18/08/2026

18/08/2026

15/08/2026

𝗖𝗙 𝗡𝗘𝗪𝗦 | 𝗖𝗙 𝗨𝗻𝗱𝗲𝗿𝗴𝗼𝗲𝘀 𝟮𝟬𝟮𝟲 𝗜𝗻𝘁𝗲𝗿𝗻𝗮𝗹 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗔𝘂𝗱𝗶𝘁 𝗶𝗻 𝗦𝘂𝗽𝗽𝗼𝗿𝘁 𝗼𝗳 𝗜𝗦𝗢 𝟵𝟬𝟬𝟭:𝟮𝟬𝟭𝟱 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗔𝘀𝘀𝘂𝗿𝗮𝗻𝗰𝗲

The College of Fisheries (CF) of Central Luzon State University (CLSU) underwent the 2026 Internal Quality Audit (IQA) under the Academic Affairs Program as part of the University’s continuing efforts to strengthen quality assurance and sustain the effective implementation of its ISO 9001:2015 Quality Management System (QMS).

The audit activities commenced with an orientation for CF faculty members and staff auditees on August 4, 2026. The audit proper was conducted on August 12, covering the College’s three academic departments—the Department of Aquaculture, Department of Aquatic Resources, Ecology, and Management, and Department of Aquatic Postharvest—followed by the audit of the Office of the Dean on August 13.

The audit team was led by Dr. John Rafael M. Antalan, who conducted the audit for the BS Fisheries Program, while Assoc. Prof. Nenita S. Fabrigas audited the Office of the Dean. Mr. Gerardo V. Ilagan audited the Equipment Maintenance and Calibration.

Under the leadership of Acting Dean Dr. Rea Mae C. Templonuevo, the College actively participated in the audit together with the department chairs: Dr. Hazel Monica M. Peralta, Department of Aquaculture; Dr. Jaypee S. Samson, Department of Aquatic Resources, Ecology, and Management; and Mr. Jhon Christian P. Suyom, Department of Aquatic Postharvest. Also participating were College Secretary Mr. Junard A. Catabay, College Document Controller Ms. Ronalyn M. Macaso, and CF staff member Ms. Evelyn P. Alcaraz, who supported the College throughout the audit process.

The 2026 Internal Quality Audit provided CF with an opportunity to evaluate the implementation and effectiveness of its processes, verify compliance with QMS requirements, and identify areas for continual improvement. Through the audit, the College reaffirmed its commitment to quality instruction, effective academic management, and the continual enhancement of its programs and services, contributing to CLSU’s sustained implementation of the ISO 9001:2015 Quality Management System.

15/08/2026