Evolve University Class

19/04/2026

In pursuit of elevating academic excellence and industry mastery,
Evolve University Class proudly presents:
✨ ADVANCED MOLECULAR MIXOLOGY ✨
An exclusive and intensive master class happening tomorrow at Colegio de Sta. Teresa de Avila

This distinguished program is meticulously designed in alignment with international standards, integrating both the science and artistry of modern mixology.
Crafted for Tourism and Hospitality students, this master class aims to enhance their knowledge and skills through innovative techniques, contemporary trends, and experiential learning in beverage creation.
From molecular transformations to creative beverage presentation, participants will immerse themselves in a refined learning experience that reflects global hospitality excellence.

Where innovation meets elegance.
Where science transforms into art.
Committed to Excellence.

Sponsored by: Easy brand signature

17/04/2026

With great pride and distinction, we are honored to announce the successful completion of the 1st Batch of the Barista Master Class, conducted in esteemed collaboration with the University of Perpetual Help System Laguna, in valued partnership with Craftbeer Sanctuary.
This milestone reflects a shared commitment to academic excellence and the continuous elevation of hospitality standards. Through this immersive training, participants were equipped with refined skills in coffee artistry, technical precision, and industry-relevant practices aligned with international benchmarks.
We extend our sincere appreciation to our partners, faculty, and aspiring professionals whose passion and dedication made this program a remarkable success.
☕ Committed to Excellence.

16/04/2026

16/04/2026

Evolve University Class proudly announces that our Barista Master Class will be held tomorrow, in collaboration with the University of Perpetual Help System Laguna, in partnership with Craftbeer Sanctuary.

This exclusive, hands-on training session is meticulously designed to elevate the competencies of hospitality students through a comprehensive and industry-aligned curriculum. Participants will be immersed in the technical foundations and advanced practices of coffee preparation, including:
• The artistry and precision of Latte Art
• In-depth Coffee Machine Technicalities and Operations
• Professional Coffee Cupping aligned with international standards and global trends
Guided by our International Barista Master, this master class ensures a refined learning experience that integrates both theoretical excellence and practical application.

This is an exclusive session, offering a unique opportunity for students to gain real-world expertise and prepare for global standards in the coffee and hospitality industry.
Committed to Excellence.

15/04/2026

We proudly extend our warmest welcome to Colegio de Sta. Teresa de Avila as one of the distinguished partners of Evolve University Class in excellence.

15/04/2026

We are honored to formally welcome Colegio De Sta. Teresa De Avila as one of our esteemed partners in excellence.
This collaboration represents a shared vision of elevating academic standards, cultivating professional mastery, and shaping future leaders in the hospitality industry.
Together, we embark on a journey defined by innovation, integrity, and a commitment to excellence — where knowledge meets world-class experience.
Committed to Excellence.

13/04/2026

Congratulations!
With great pride and distinction, we extend our heartfelt congratulations to the Hospitality Management students of General De Jesus College for the successful completion of the “Mastering Basic Culinary Techniques” Master Class.
This remarkable achievement reflects not only your dedication and discipline, but also your commitment to embracing the standards of international culinary excellence.

From foundational knife skills to precise cooking methodologies, you have demonstrated the true essence of professionalism in the culinary arts.
This prestigious master class was expertly instructed by our esteemed culinary mentors, Celebrity Chef Zhe Jacinto and Chef Mac Dowell Labrador, whose mastery and industry experience have elevated the learning experience to a world-class standard.

May this milestone be the beginning of your journey toward becoming refined, skilled, and globally competitive hospitality professionals.
Committed to Excellence.

13/04/2026

The Faculty of the College of International Hospitality and Tourism Management of Laguna State Polytechnic University – Sta. Cruz Main Campus, under the distinguished leadership of Dean Charmine Villaflor Rivera, successfully engaged in an Advanced Coffee Master Class aligned with international standards of excellence.
From the artistry of latte creation and the refined discipline of coffee cupping to the in-depth understanding of coffee technicalities and machine mastery — the session embodied precision, passion, and global industry relevance.
A true testament to elevating academic excellence and preparing future hospitality professionals for the world stage. 🌍☕
Committed to Excellence.

13/04/2026

We are proud to present an exclusive Master Class in Flairtending happening starting tomorrow at LSPU Los Baños Campus.
This special session is exclusively designed for the students of Laguna State Polytechnic University – Los Baños, as part of our continuous commitment to elevate skills, creativity, and excellence in the hospitality industry.
Experience the art of precision, showmanship, and world-class bartending techniques as we bring professional flair to life through hands-on learning and expert guidance.
🔥 Get ready to witness and learn the perfect fusion of skill, passion, and performance.

12/04/2026

Our goal is to elevate and enrich the knowledge of hospitality students in the world of wine, cultivating a deeper appreciation for its heritage, craftsmanship, and global significance.
In collaboration with our esteemed Italian Sommelier, Mr. Davide Airaghi, we are committed to delivering an immersive and world-class learning experience—bridging tradition, expertise, and international standards in wine education.
Together, we aim to inspire future hospitality professionals to embody excellence, sophistication, and mastery in the art of wine service.

11/04/2026

At this very moment, a refined atmosphere of culinary excellence is unfolding at General De Jesus College, Nueva Ecija.
The Evolve University Class Culinary Team, together with our esteemed Celebrity Chef Zhe Jacinto and Chef Mac Dowell, is proudly conducting a Basic Culinary Techniques Master Class—where fundamentals are elevated into an art of precision, discipline, and elegance.

With their remarkable experience and passion for the culinary craft, our chefs are guiding aspiring professionals to master the essentials because true greatness in the kitchen begins with a strong and refined foundation.

✨ Committed to Excellence. Shaping the next generation of culinary professionals through luxury, discipline, and mastery.