21/08/2026
Four students from Faculty of Food, Agriculture and Natural Resources - FFANR, AIT (FFANR) participated in a two-week international training program at Yunnan Agricultural University (YNAU) in Kunming, China.
Held from 5–19 May 2026, the program combined academic learning with field visits, giving students insights into sustainable agriculture, rural revitalization, AI in agriculture, cross-border e-commerce, and innovative agri-food systems.
Through visits to Yunnan Agricultural University, Yanglingang Village, and the Kunming Flower Market, the students also experienced how technology, sustainability, and community engagement are contributing to rural development.
The program strengthened cross-cultural communication, international collaboration, and knowledge exchange, supporting AIT’s commitment to providing students with meaningful global learning opportunities.
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