10/14/2020
Fall flavors continue streaming into the Market. Grab an armful of sweet potatoes from Morgiewicz to bake en masse and have at the ready for a quick snack. Jody returns with warm soups for chilly nights— try her simple but flavorful butternut squash with apple and sage AND her take on pozole which combines chicken, hominy, and lime. La Petite Occasion is bringing our fall favorite: caramel apples made with local apples. Stock up on maple syrup to serve warm and to be drizzled over French toast, made with french bread from Bien Cuit. Test out your pumpkin pie recipes with pie pumpkins from Sun Sprout and PUMPKIN SPICE MIX from Food is Med Farm. Yes, we said pumpkin spice mix. We have it. At the Market. On Saturday. Get it while it lasts, which won't be for long.
https://www.hastingsfarmersmarket.org/vendors-preorder
123 Dough
Anthis Greek Specialties
AYA Hummus
Bambino Ravioli
Bien Cuit Bakery
Cooperstown Cheese Co.
Di Riso/Lasagna Preziosa
Dobbs Ferry Lobster Guys
Doc Pickle
Don Carvajal Coffee
Dough Nation Pizza Truck
Food is Med
Freshly Made Juices
Harlem Valley Homestead
Hudson Valley Apiaries
Kontoulis Olive Oil
La Petite Occasion
Larchmont Charcuterie
McGrath Cheese Co.
Meredith's Bread
The Misshapened Bowl
Morgiewicz Produce
Mountaintop Maple Syrup
Neversink Spirits
Noble Pies
OM Champagne TEA
Orchards of Concklin
Painted Goat Farm
Pura Vida Fishery
Ready Set Sharp Knife-sharpening services
Red Barn Bakery
R&M Farm
Sun Sprout Farm
Stoneberry Farm
True Food
Wave Hill Breads
Wright's Apple Farm