02/07/2022
Nutritionist I Medical - Worcester, MA - Full Time
The mission of Edward M. Kennedy Community Health Center (Kennedy Community Health) is to “help people live healthier lives.” We believe that everyone has a right to accessible, high quality, comprehensive, integrated and compassionate health care. As a community health center, Kennedy Community Health has always provided comprehensive care to its patients, who are at disparate risk for chronic disease and poor health outcomes. Our vision is to be a constantly growing, financially sound, Federally Qualified Community Health Center
Job Summary Performs all functions of a nutritionist including conducting nutritional assessments, providing nutrition counseling to patients of the Health Center, preparing nutrition care plans, and serving as a nutrition resource person for departmental staff. Educates and counsels high-risk clients on an individual basis taking into consideration medical and nutritional needs, laboratory results, cultural and personal preferences, finances, and client’s goals. Joins in organizational community outreach efforts by educating on good nutrition practices and its impact on people’s health.
Essential Functions:
Assess and counsel patients on nutrition related health issues
Creates nutrition care plan
Complete WIC forms for WIC eligible patients
Provide nutrition education in group visit setting for various patient groups (for example OB, pts with DM, or refugees)
Participate in community events, health fairs as requested
Assess and counsel students at SBHCs on nutrition related health issues
Participate in joint visits with clinical pharmacy and Clinical Care Managers as determined by patient needs
Complete notes in EHR in timely fashion
Education and Experience
Bachelor’s degree in Food and Nutrition or related field.
Licensed Dietitian/Nutritionist or Registered Dietitian.
Bilingual in English/Spanish, English/Portuguese , or bilingual in English and one other language deemed by Health Center as an essential need.
One-year experience required, preferably in a public health setting or in a community nutrition program.
Please see www.kennedychc.org/careers for more information and to apply.
[email protected]
1-800-853-2288
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