10/15/2026
A new crop at UC Merced could be a new possibility for Central Valley agriculture. 🌱
UC Merced’s Experimental Smart Farm is planting its first agave, a drought-tolerant crop with the potential to thrive in our region’s hot, dry conditions.
From biofuels to textiles, researchers are exploring how this versatile plant could help farmers adapt to changing water availability and create new opportunities for California agriculture.
The future of farming is taking root right here at UC Merced. 💙💛 Read more at the link in our bio 🔗
[Video Description: Students and staff at the UC Merced Experimental Smart Farm unload agave plants off a work truck. They use tools to dig and plant several rows of agave.]