10/16/2026
Today's Foodie Friday takes us to Naples, Italy. Pizza napoletana is thought to be the OG, the historical source of today's modern pizza culture. Simple in its preparation and its presentation, pizza napoletana is characterized by a soft crust with high edges, and tomatoes and mozzarella that are native to the region of its origin. This simple, traditional food is so iconic that the art of making it is included on UNESCO's list of "intangible cultural heritage." So next time you order a pizza, just remember where it all began!
College of Arts & Sciences