Montclair State University Nutrition and Food Studies

Montclair State University Nutrition and Food Studies Department of Nutrition and Food Studies at Montclair State University.

🎉 Congratulations to Jennifer Salt Taylor, MS, RDN, CHES, on being named the 2026 Nutrition and Dietetic Educators and P...
06/01/2026

🎉 Congratulations to Jennifer Salt Taylor, MS, RDN, CHES, on being named the 2026 Nutrition and Dietetic Educators and Preceptors (NDEP) Outstanding Preceptor for the Northeast Region!

A proud Montclair State University alumna, Jennifer earned her BS in Nutrition and Food Science in 2010 and completed the Dietetic Internship Program in 2012. Today, she serves as a Family and Community Health Sciences Educator and County Agent III with Rutgers Cooperative Extension of Passaic County, where she continues to make a lasting impact on the profession and our students.

Jennifer has been a dedicated preceptor for our Dietetic Internship Program, mentoring interns during their community nutrition rotations and helping shape the next generation of nutrition professionals.

This well-deserved recognition reflects her commitment to education, mentorship, and community health. We are proud to celebrate her accomplishments and grateful for her continued partnership with our program.

👏 Join us in congratulating Jennifer on this outstanding achievement!

AHF NJ Annual Culinary Competition: Take on Takeout 🍔🍟🥗Come check out an amazing night of creativity, nutrition, and hea...
05/27/2026

AHF NJ Annual Culinary Competition: Take on Takeout 🍔🍟🥗

Come check out an amazing night of creativity, nutrition, and healthier spins on your favorite takeout meals! 👏
If you are free or in the area, please come show love and support for them. This is also an opportunity to earn volunteer hours, enjoy free food, and make great networking connections!

📍 Alstede Farms | Chester, NJ
🗓 Thursday, June 11, 2026
⏰ 5:00 PM

Celebrating the Montclair State University Dietetic Internship Class of 2026 🎓✨Congratulations to Laura C Andrade Analui...
05/26/2026

Celebrating the Montclair State University Dietetic Internship Class of 2026 🎓✨

Congratulations to Laura C Andrade Analuiza, Paige Sheila Dellosso, Alyssa Demone, Mualla Durmaz, Ashley Anne Gialloreto, Katie Griggs, Nicole LoSauro, Rachel Madden, Ashley Mullins, Makenzie Pak, Larissa Y Siravo, Sophia Velocci, and Yintong Zheng on this incredible achievement.

Special congratulations to Katie Griggs and Paige Dellosso for being selected to represent the graduating class, Sophia Velocci for receiving the Joan D. Bernstein Clinical Excellence Award, and Mualla Durmaz for receiving the Emily C. Specchio Academic Excellence Award. Wishing this amazing group continued success as future leaders in nutrition and dietetics! 🤍💙

Celebrating 30+ years of passion, dedication, and impact. 🌟Maria helped build the Montclair Dietetic Internship from the...
05/20/2026

Celebrating 30+ years of passion, dedication, and impact. 🌟Maria helped build the Montclair Dietetic Internship from the ground up and her impact reaches far beyond the classroom. From clinical nutrition to the New Jersey State Assembly, her interns are out here changing the world. 🌍

That’s the Maria effect. 💛 A mentor, a champion, and a legacy that lives on in every intern she’s ever touched.

Congratulations to our Award recipients
05/13/2026

Congratulations to our Award recipients

Congratulations Nutrition and Food Science Undergraduates and Graduates Class of 2026!!! 🎓Today, we celebrate your hard ...
05/11/2026

Congratulations Nutrition and Food Science Undergraduates and Graduates Class of 2026!!! 🎓

Today, we celebrate your hard work, passion, and dedication throughout your journey. We are proud of all you’ve accomplished and can’t wait to see the impact you’ll make in the future of nutrition and health!!

05/11/2026

Congrats to our 2026 Nutrition and Food Studies Graduates! Montclair State University Commencement 2026

Today, the Department of Nutrition and Food Studies had the pleasure of welcoming the Office of Global Engagement along ...
05/07/2026

Today, the Department of Nutrition and Food Studies had the pleasure of welcoming the Office of Global Engagement along with a group of enthusiastic high school counselors from around the world 🌎

It was a wonderful opportunity to showcase our program, connect with international educators, and share what makes our programs so special! Thank you to everyone who visited and spent time learning more about our department and the opportunities available to future students!

05/05/2026

Round of applause for Yasmin, Shauna, and Kiersten on their Nutrition Education “Heart-Healthy Fats for Midlife Women: What to Love, Limit, & Lose” 👏

05/04/2026

Let’s give it up for Natalie, Nimeesha, Christie, and Allison on their Nutrition Education presentation “Nourish Tu Vida!” 👏

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Montclair State University
Montclair, NJ

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+19736553765

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