Extension Clark County

Extension Clark County We teach, learn, lead and serve, connecting people with the University of Wisconsin, and engaging with them in transforming lives and communities.

Our office will be closed on Monday in honor of Memorial Day! Enjoy your weekend all.
05/19/2026

Our office will be closed on Monday in honor of Memorial Day! Enjoy your weekend all.

05/08/2026
Just over 3 months until the next Clark County Clean Sweep. All updates can be found at: https://clark.extension.wisc.ed...
05/07/2026

Just over 3 months until the next Clark County Clean Sweep. All updates can be found at: https://clark.extension.wisc.edu/clean-sweep/ Look here for itemized list of accepted and not accepted items, pricing, and other updates.

A spring food safety check is a great way to keep your kitchen organized and reduce waste. Store foods properly, label l...
05/04/2026

A spring food safety check is a great way to keep your kitchen organized and reduce waste. Store foods properly, label leftovers, and keep similar items grouped so nothing gets lost or forgotten. Need guidance? Visit go.wisc.edu/answerline or call 1-866-540-4636.

Ensure your food storage containers are in good condition. No cracks, stains, or loose lids. Safe storage helps keep foo...
05/04/2026

Ensure your food storage containers are in good condition. No cracks, stains, or loose lids. Safe storage helps keep food fresh. More info: go.wisc.edu/answerline or 1-866-540-4636.

Check your pantry for expired foods, damaged packaging, and forgotten items. When in doubt, throw it out. More tips: go....
04/27/2026

Check your pantry for expired foods, damaged packaging, and forgotten items. When in doubt, throw it out. More tips: go.wisc.edu/answerline or 1-866-540-4636.

Wipe down kitchen surfaces with warm, soapy water before sanitizing. A diluted bleach solution works well for sanitizing...
04/20/2026

Wipe down kitchen surfaces with warm, soapy water before sanitizing. A diluted bleach solution works well for sanitizing. Guidance at go.wisc.edu/answerline or 1-866-540-4636.

Free Pressure Canner testing is offered at the following locations and dates:Hene's Supply: June 9-30thCloverdale: July ...
04/20/2026

Free Pressure Canner testing is offered at the following locations and dates:

Hene's Supply: June 9-30th

Cloverdale: July 2-27th

Clark County Extension: Call 715-743-5121 for availability

Keep your fridge at 40°F or below and your freezer at 0°F. A thermometer can help ensure your food stays safe. More info...
04/13/2026

Keep your fridge at 40°F or below and your freezer at 0°F. A thermometer can help ensure your food stays safe. More info: go.wisc.edu/answerline or 1-866-540-4636.

Address

517 Court Street Room 104
Neillsville, WI
54456

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 4:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 4:30pm

Telephone

+17157435121

Alerts

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