Rutgers School of Environmental and Biological Sciences

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Rutgers School of Environmental and Biological Sciences Rutgers SEBS has its roots in science-based agricultural education. Page Policy:

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Today the school has evolved into a center of teaching and research covering “organisms to ecosystems.” In line with Rutgers University's strong land-grant tradition, faculty members from the school pursue mission-based teaching, research, and outreach that address real-world problems, and encourage students to adopt the same mission-based approach to their educational experience at Rutgers. The school's undergraduate programs are designed to promote the multidisciplinary study of challenges facing society in areas that cover the biological spectrum from organisms to ecosystems, with an equal emphasis on the social and human dimensions of these challenges. Twenty-five bachelor's degree programs, many with areas of further concentration, are available to the school's undergraduates. Often, teaching, research, and outreach are done in collaboration with faculty members from various departments, centers, and institutes from throughout the university and beyond. The school's students not only have access to quality classroom experiences, but also the opportunity to participate with faculty in world-class research projects funded by agencies such as the National Science Foundation, the National Institutes of Health, and the United States Department of Agriculture. They also have the opportunity to work with faculty of the New Jersey Agricultural Experiment Station throughout the state to apply Rutgers' research to address local needs. But we reserve the right to remove posts containing profanity, personal attacks, commercial promotions, political campaign materials, irrelevant information, or posts otherwise deemed to be inappropriate. The comments posted by fans on this page reflect the opinions of individual posters and do not reflect the views of Rutgers, The State University of New Jersey.

10/21/2026
Meet Rosy Andrade Cordova, SEBS ’29! 🌻What began as a childhood gardening hobby has grown into a passion for plant scien...
10/20/2026

Meet Rosy Andrade Cordova, SEBS ’29! 🌻

What began as a childhood gardening hobby has grown into a passion for plant science, sustainable agriculture, and community impact.

Through hands-on learning at Healthy Harvest, Rosy connects classroom knowledge with real-world urban farming while helping grow fresh food for the New Brunswick community. Growing marigolds and celosias also connects her to her Mexican heritage and the traditions of Día de los Mu***os. ❤️

Rosy is growing more than plants—she’s cultivating confidence, skills, and a future in agriculture!

🔗 Full story — link in bio!

HealthyHarvest ScarletKnights

Enjoy a meaningful experience designed for students, faculty, and staff to connect and help improve campus well-being. R...
10/20/2026

Enjoy a meaningful experience designed for students, faculty, and staff to connect and help improve campus well-being.

Register now!

10/20/2026
10/14/2026
10/10/2026

Don’t just imagine your future — come experience it! Our Fall Open House 2026 brought hundreds of students and families to explore their future at the School of Environmental and Biological Sciences - where passion meets purpose.

On display were our hands-on programs in science, sustainability, food, animals, and the environment.🧬🐄🌾

Meetings with inspiring faculty & students, tour our beautiful campus, and see what makes Rutgers SEBS one-of-a-kind.


FutureScarletKnight RutgersPride SEBS2026 GoRU

Food Business Basics is designed for early-stage food and beverage entrepreneurs who want to strengthen their understand...
10/07/2026

Food Business Basics is designed for early-stage food and beverage entrepreneurs who want to strengthen their understanding of the business fundamentals involved in developing and growing a food company. During this one-day program, attendees will gain exposure to key areas that can influence business success, including:

Entrepreneurial resources and access to capital, Consumer trends in the food industry, Retail engagement, Accounting and business structure, Brand protection, Packaging, Food safety, Sales strategy, Co-manufacturing, Product development and operations, Business planning

The program is intended to help entrepreneurs understand how these different areas work together as they make decisions about their products, customers, operations, and future growth.

Food Business Basics
Tuesday, November 17, 2026
8:00 AM–4:30 PM

Rutgers EcoComplex
1200 Florence Columbus Road
Bordentown, NJ 08505

Early Bird Registration: $250 through October 19

Regular Registration: $300 through November 13

Student Registration: FREE — students may email [email protected] to register.

10/05/2026
Discover Your Future at SEBS! 🌱Join us for the SEBS Fall Open House on October 10, from 9 AM–2 PM at the Cook Student Ce...
10/02/2026

Discover Your Future at SEBS! 🌱

Join us for the SEBS Fall Open House on October 10, from 9 AM–2 PM at the Cook Student Center!

Explore our programs, meet faculty and students, learn about hands-on opportunities, and discover what makes Rutgers–New Brunswick’s School of Environmental and Biological Sciences a great place to grow your future. 🌿

📅 October 10
⏰ 9 AM–2 PM
📍 Cook Student Center

Registration link:
https://events.blackthorn.io/en/1UyCAW6/g/Rutgers/school-of-environmental-and-biological-sciences-fall-2026-open-house-4a8fUXQkGv/overview

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88 Lipman Drive
New Brunswick, NJ
08901

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