Culinary Institute of Virginia

Culinary Institute of Virginia Culinary Institute of VA | Helping students explore the culinary world 🍽️ | 📍Norfolk & Richmond
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Sweet or savory? 👀🥞 Students explored Japanese-inspired cooking techniques through takoyaki and specialty pancakes, buil...
06/02/2026

Sweet or savory? 👀🥞 Students explored Japanese-inspired cooking techniques through takoyaki and specialty pancakes, building confidence with new equipment, ingredients, and presentation styles along the way.

05/28/2026

The sounds from the classroom is music to our ears 🥘

05/26/2026

Part of the very first graduating class, Michael Hendricks took a chance on something new when he joined CIV in 2008.

What started with chef coats, knife kits, and a passion for culinary arts led to a career overseeing food service operations at Newport News Shipbuilding through Aramark. Today, his work supports thousands of shipbuilders, Navy personnel, and contractors each day, along with large-scale events and military visits.

Michael’s story proves culinary careers can take many paths. And as we celebrate 20 years of CIV, we’re proud to honor alumni like Michael who helped shape the beginning of our story.

144 eligible graduates.94 crossed the stage.10 earned credentials in two programs.1 graduate completed three. 👏🎓Behind e...
05/21/2026

144 eligible graduates.
94 crossed the stage.
10 earned credentials in two programs.
1 graduate completed three. 👏🎓

Behind every number is a different story. Many of our graduates balanced school alongside work, family responsibilities, and busy schedules while continuing to pursue their passion for the culinary arts.

Congratulations to our CIV Norfolk graduates on this incredible accomplishment. 🍽️✨

🚨 New Student Alert 🚨 Please join us in welcoming Josee Mejia. Josee will be joining our Culinary Arts program this Augu...
05/18/2026

🚨 New Student Alert 🚨 Please join us in welcoming Josee Mejia.

Josee will be joining our Culinary Arts program this August after graduating from Wilson Memorial High School in Fishersville, Virginia.

“I chose CIV because it’s smaller and I can have a better connection with teachers and students. I’m excited to get to meet new people and start a new chapter of my life.”

We can’t wait to see where this next chapter takes you, Josee! 🍽️

05/07/2026

Some say it’s words of affirmation, others say quality time.

We’re going with freshly baked bread 🥖 ❤️

05/05/2026

“So after culinary school…’what’s next’”

For Christina Ta, that uncertainty led her to something bigger than she imagined. From the classroom to the community, she found purpose in using her skills to serve others through

Now, she’s part of a team preparing chef-quality meals every day for those who need them most across Hampton Roads and beyond.

Stories like Christina’s are what 20 years of CIV is all about.

Students in Chef Sara Ayyash’s Baking & Pastry Capstone course at our Glen Allen campus presented their wedding-style ca...
05/01/2026

Students in Chef Sara Ayyash’s Baking & Pastry Capstone course at our Glen Allen campus presented their wedding-style cake creations, showcasing technique, design, and attention to detail developed throughout the program.

Faculty, staff, and students cast their votes to select a standout design.

Congratulations to this year’s winner, Jocelyn Costello! 🏆

04/30/2026

Feeding thousands, teaching others, and serving with purpose.

As part of CIV’s 20th anniversary, we’re highlighting alumni who are making an impact in their communities. Christina Ta, Managing Chef at is one of them.

After graduating in 2019, Christina found her path in nonprofit culinary work, helping lead an operation that prepares around 2,000 meals a day across Hampton Roads.

Beyond the kitchen, she’s part of a team that brings cooking education to single mothers, youth, and individuals across the community.

A powerful reminder that culinary training can open doors to meaningful, service-driven work.

Address

2428 Almeda Avenue
Norfolk, VA
23513

Opening Hours

Monday 9am - 8pm
Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 8am - 5pm
Saturday 9am - 4pm

Telephone

+17578582433

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