10/21/2026
From the classroom to business ownership! 🧁✨
Meet WCTC alumna Jessica Reinhardtsen, whose journey is a great example of where hands-on learning and following your passion can lead.
After earning associate degrees in Interior Design and Baking and Pastry Management, Jessica turned her love for creativity into a business of her own, opening Greige Pâtisserie, a French-inspired bakery in Milwaukee’s Walker’s Point neighborhood.
Today, she’s not only creating delicious pastries and custom cakes but also giving back to WCTC by sharing her experience with students and helping inspire the next generation of bakers.
Read Jessica’s story and watch her interview segment to learn how WCTC helped shape her journey to entrepreneurship: https://www.wctc.edu/WCTC/OffNav/Impact-Articles-Fall-2026/Greige-Patisserie?fbclid=IwY2xjawVFqRZleHRuA2FlbQIxMABwZG9mAWJyaWQRMVhtWXVNNGRrWEQ5eFJ2THJzcnRjBmFwcF9pZBAyMjIwMzkxNzg4MjAwODkyAAEeuXBEsFK7sL7_izp0wGX7tpgol9RBeK88OIEtF1NgmPIH5ahkGmR3MZ6SiVQ_aem_SA718Is7BCi6xUayl3Jnyw
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