UW Food Systems, Nutrition, and Health

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UW Food Systems, Nutrition, and Health Nutritional Sciences offers an undergraduate minor and major (BA), master's (MPH or MS) and doctoral degrees (PhD), and a graduate-level RDN Training program

UW Food Systems, Nutrition, and Health program offers an undergraduate major (BA) and minor, master's degrees (MPH or MS) and a graduate-level RDN training program.

Join us tomorrow for, "Pollinators, Your Food, and Your Health: The Invisible Ways Pollinators Help Us and Our World," w...
10/14/2026

Join us tomorrow for, "Pollinators, Your Food, and Your Health: The Invisible Ways Pollinators Help Us and Our World," with Matt Smith from UW Department of Environmental & Occupational Health Sciences in the University of Washington School of Public Health. This talk is part of our autumn seminar series on biodiverse food systems. Any UW student, faculty, or staff member is welcome to attend! Location details are posted for NUTR 400/500 in My Plan: https://myplan.uw.edu/course/ #/courses/NUTR400. Starts at 12:30 p.m.!

Peter Rabinowitz from UW Department of Environmental & Occupational Health Sciences is our guest presenter at tomorrow's...
10/07/2026

Peter Rabinowitz from UW Department of Environmental & Occupational Health Sciences is our guest presenter at tomorrow's NUTR 400/500 seminar. The session will focus on One Health & Biodiversity. These weekly sessions are from our autumn series, Biodiverse Food Systems: Ecological, Cultural, and Health Dimensions. All UW students, staff, and faculty are welcome! Session begins at 12:30 p.m. Check the location in My Plan: https://myplan.uw.edu/course/ #/courses/NUTR400

Are you interested in biological diversity in food systems? Our NUTR 400/500 seminar begins tomorrow with an introducto...
09/30/2026

Are you interested in biological diversity in food systems? Our NUTR 400/500 seminar begins tomorrow with an introductory session by course instructor Yona Sipos. Come to learn about the importance of biodiversity in food systems including belowground soil microbiomes and aboveground pollinators, and how biodiversity shapes agricultural production, food cultures, and human health.

Weekly sessions will be held Thursdays at 12:30 p.m. Either register for 1 credit or attend for free. This seminar is open to all UW community members interested in learning about the topic. Check My Plan for seminar location and registration info: https://myplan.uw.edu/course/ #/courses/NUTR400

Welcome back to returning students, and to students just starting at UW this term! Wishing you all a great autumn quart...
09/30/2026

Welcome back to returning students, and to students just starting at UW this term! Wishing you all a great autumn quarter.

Last year's DIY hanging planter craft day was tons of fun! We hope to see you this afternoon between 1 -3 p.m. for anot...
09/29/2026

Last year's DIY hanging planter craft day was tons of fun! We hope to see you this afternoon between 1 -3 p.m. for another day of crafting in Raitt Hall Room 229.Learn how to transform yogurt jars into delightful hanging planters! All material provided. Advisers from our Food Systems, Nutrition, and Health major will be available to field any questions you might have about our bachelor of arts or new! bachelor of science degree option. ⁠https://foodsystems.uw.edu/news-events/calendar/?trumbaEmbed=view%3Devent%26eventid%3D207476172

Today we welcome a new cohort of graduate students beginning in our MS, MPH, and GCPD programs! Welcome, students! Here...
09/25/2026

Today we welcome a new cohort of graduate students beginning in our MS, MPH, and GCPD programs! Welcome, students! Here are a few highlights from this morning's orientation with faculty, staff. Wishing you all an amazing autumn quarter and great year ahead!

Join us this Friday, Sep. 25 for an edible tree tour on campus! Trees provide us with a variety of edible components an...
09/23/2026

Join us this Friday, Sep. 25 for an edible tree tour on campus! Trees provide us with a variety of edible components and feature heavily in human diets across the world. Come and learn about what's edible on campus. The tour group will meet at the Southeast corner of Raitt Hall by the bench. Look for our friend, The Broc to locate the tour group! Find more info on the Dawg Daze calendar: https://dawgdaze.uw.edu/event/edible-tree-tour-with-the-food-systems-nutrition-and-health-major/

Get your craft on and join us Tuesday, Sep. 29 from 1-3 p.m. in Raitt Hall, room 229! Our advisers from the Food Syste...
09/23/2026

Get your craft on and join us Tuesday, Sep. 29 from 1-3 p.m. in Raitt Hall, room 229! Our advisers from the Food Systems, Nutrition, and Health major will by on hand, helping you transform yogurt jars into delightful hanging planters, and to answer your questions about our Food Systems, Nutrition, and Health majors, including a new bachelor of science option! Come for crafts or the info session at 2:30 p.m. https://foodsystems.uw.edu/news-events/calendar/?trumbaEmbed=view%3Devent%26eventid%3D207476172

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305 Raitt Hall, University Of
Seattle, WA
98195

Telephone

+12065431730

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