Oklahoma State School of Hospitality and Tourism Management

02/03/2026

Welcome to Hospitality Days!

For more than six decades, the most promising hospitality students have connected with their futures at Hospitality Days. This annual tradition brings Oklahoma State University students, industry professionals, and School of Hospitality & Tourism Management alumni together to celebrate the best of hospitality culture — while connecting future leaders with companies searching for top talent.

This year, we’re excited to welcome Chef David Skinner as our Keynote Speaker, alongside an incredible lineup of hospitality, food & beverage, sports, gaming, and management organizations.

Locations: Nancy Randolph Davis Great Hall, Taylor’s & the Beverage Center
Monday, February 16
Starting at 9:00 AM

Hospitality Days is more than an event — it’s a launchpad. From meaningful conversations to career-shaping connections, this is where passion meets opportunity.

We can’t wait to welcome you to H-Days!

HospitalityCareers FutureOfHospitality Networking HospitalityIndustry OSUEvents

11/10/2025

✨HTM on the move!✨
Our students had the opportunity to visit the Omni Hotel in OKC for an afternoon of learning, networking, and exploring a world-class property. From a behind-the-scenes tour to a panel with Executive Team leaders — this is hospitality in action! 🛎️🏨

11/05/2025

Take a look into the classroom — HTM style!

HTM 4723: Wine & Culture gives students (21+) the chance to explore wine through history, culture, sensory evaluation, and global traditions.

Led by Professor Madi Franklin, whose diverse background spans aquatic chemistry, restaurant hospitality, bar management, and winemaking around the world — including a Master’s in Viticulture & Enology from Italy

In this class, students learn:
• How wine shapes culture and history
• Production techniques & global wine regions
• How to taste like a pro
• That wine is truly for everyone!

Cheers to learning more

10/29/2025

HTM Student Highlight: Sarah Willingham!

Sarah is a Hospitality and Tourism Management major who spent her summer as a Group Sales Intern at Lone Star Park Horse Racing Track in Grand Prairie, TX!

During her internship, she gained hands-on experience in ticket sales, event planning, and vendor coordination. She worked closely with the Group Sales Director, used industry tools like CaterEase and VBO Tickets, and helped execute events such as Christmas in July, engagement parties, and corporate celebrations.

Here at OSU, Sarah is making her mark — serving as HR Manager for Planet Orange, Chef Event Wine Chair, and Hospitality Days Industry Relations Chair. She’s also a proud member of CMAA, Eta Sigma Delta, and Alpha Chi Omega, with multiple leadership roles!

We’re excited to see where her journey in the hospitality industry takes her next! Have someone we should highlight? Let us know!

10/22/2025

Here’s a sneak peek into Professor Stacy Tomas’s class as they dive into Unreasonable Hospitality! This discussion explored chapters on excellence, relationships, and affirmation — highlighting how intentionality, humility, and affirmation can transform not just hospitality, but every aspect of leadership.

10/20/2025

Meet this week’s HTM Student Highlight — Kennedy Gilbert

Kennedy spent her summer in San Francisco as the Grill Bar Manager at The Bohemian Club, where she led a team of 40+ staff and gained incredible leadership and management experience.

On campus, she stays busy with Hospitality Days, Wine Forum, Chef Event, Eta Sigma Delta, Kappa Alpha Theta, and the Club Managers Association of America.

We’re so proud of all you’re accomplishing, Kennedy!

06/09/2025

Learn more about our PhD student Abraham Terrah and the amazing research he is doing and the many accolades he has received! Proud to have him representing OSU HTM!

https://news.okstate.edu/magazines/business/engage/articles/2025/terrah-unpredictable-journey-to-htm.html?fbclid=IwQ0xDSwKz0vlleHRuA2FlbQIxMQABHgWkjX6h5UKSAwo-H4Bh68F1KX6kTyo-x-Ylfc4wbbL14dnD8uQIjqqwzq3L_aem_oF_icUxUbnDlll_LHS-fqQ

Doctoral student Abraham Terrah brings a tech-focused perspective to the School of Hospitality and Tourism Management. On his winding journey to OSU, he developed a range of skills.

05/16/2025

CONGRATULATIONS to our esteemed leader Dr. Thapa for being named the Vice Dean for faculty, graduate programs, and research!

The Spears School of Business named Dr. Brij Thapa as vice dean for faculty, graduate programs, and research. For the past five years, Thapa served as a professor and Head of OSU’s School of Hospitality and Tourism Management, ranked No. 8 nationally and No. 22 in the world.

04/23/2025

More great news and opportunities for our students!

Spears Business and Wuyi University entered into a memorandum of understanding to foster collaborations that would benefit students at OSU’s School of Hospitality and Tourism Management.

04/18/2025

We want to extend a heartfelt thank you to our generous sponsors, dedicated ticket holders, and everyone who participated in the live auction, making this year’s Wine Forum of Oklahoma an incredible success! Thanks to your unwavering support, we raised over $727,000—surpassing the total from two years ago and setting a new benchmark for future events. Your contributions are more than just financial—they have a lasting impact on both current and future students pursuing an education in the hospitality industry. The funds raised will play a crucial role in enhancing the Hospitality and Tourism Program, ensuring it continues to grow, evolve, and provide top-tier education for the next generation of industry leaders. Your involvement truly makes a difference, and we are deeply grateful for your continued support!