07/07/2026
The Dedman College of Hospitality mourns the passing of Tony Leung (’68), a valued alumnus, Hall of Fame member, entrepreneur, and generous supporter whose life and career reflected the heart of hospitality.
Tony came to Florida State University from Hong Kong in 1964 to study Hotel and Restaurant Administration, beginning a lifelong connection to FSU and the hospitality industry. After graduating in 1968, he built a distinguished career in food and beverage leadership before becoming an entrepreneur and growing his business to 10 Subway restaurants in the Lakeland area.
His impact on Dedman extended well beyond his professional accomplishments. In 2015, the Tony Leung Research Suite was named in his honor, recognizing his commitment to advancing hospitality education. His early support for the college’s expansion at the Turnbull Conference Center provided important seed funding for the construction of the Little Dinner Series kitchen, where students continue to gain hands-on experience in culinary and hospitality operations. Tony also provided full scholarship support for students participating in the college’s study abroad program in Leysin, Switzerland, helping expand access to global hospitality education.
Tony will be remembered for his warmth, humor, generous spirit and enduring belief in the value of learning. A proud Seminole, he remained connected to Florida State throughout his life and continued to support the college and its students in meaningful ways.
We extend our heartfelt condolences to his wife, Joan; his sons, William and Brian; his grandchildren; and all who knew and loved him. We are grateful for Tony’s legacy and honored that his story will remain part of Dedman College’s history.
