Purdue Dining & Culinary

10/14/2026

Your extra meal swipe could be someone’s only meal today. Join Swipe Out Starvation in the fight against hunger and donate a swipe at Earhart, Ford, or Windsor’s OTG locations. 🚂🍽️

10/10/2026

Check out our updated hours for Fall Break! You can always find hours and menus on the Purdue Menus app.

10/07/2026

10/07/2026

Looking for a campus job that actually works with your class schedule? PD&C is hiring Student Associates. Apply sooner for the best chance at more shift availability and scheduling options!

Start your application here:
https://careers.purdue.edu/job/Fall-2026-Dining-&-Culinary-Student-Associate2-Student-Service/42455-en_US/

10/06/2026

Earhart is hosting a Luau in partnership with the Asian American and Asian Resource and Cultural Center tomorrow, Wednesday October 7th for Dinner Only! Check out the Purdue Menus app for details.

10/02/2026

The wizarding world at Windsor. Could there be a more magical way to start spooktober?✨

{ October, uni life, Purdue }

09/29/2026

75 years of Windsor 💛🖤
From opening its doors in 1951 to becoming a home for generations of Boilermakers, Windsor Hall has a story worth celebrating. Take a look back at Windsor’s history, its impact on Purdue, and what its legacy means for future students. ✨

09/23/2026

🚨We’re hiring!🚨

Looking for a campus job that works around your class schedule? Purdue Dining & Culinary is currently hiring Student Associates!

✨ Flexible scheduling
🍜 Free meal with every shift
⏫ Opportunities to move up
🤝 Meet new people across campus
💼 Build experience for your resume
🙌 No experience necessary

Starting pay is $12.50/hr → Scan the QR code to apply now!

09/16/2026

🇲🇽 Chef Rudy brought the heat today! Wiley Dining Court celebrated Mexican Independence Day with a lunch ensemble made from scratch - bold flavors, fresh ingredients, and all the love you can taste in every bite. 🍽️ 🥰
¡Viva México! 🎉

09/15/2026

Check out Wiley tomorrow as they celebrate Mexican Independence Day! Find special menu items at Lunch only, Wednesday, September 16th.