Caraway International Hospitality Institute

Caraway International Hospitality Institute 🔪Culinary School
📍 Umhlanga, KwaZulu-Natal
🎓 International Chef & Patisserie Diplomas

The end of another month. Another month of learning, growing, and creating in the kitchen. From first attempts to confid...
29/05/2026

The end of another month. Another month of learning, growing, and creating in the kitchen. From first attempts to confident ex*****on, every step forward counts. When you look back and take stock oof this last month, how are you feeling about your goals and career trajectory?

Our students had the privilege of meeting Chef Shankar R. Santhiram and experiencing his talents at his event held at Ca...
26/05/2026

Our students had the privilege of meeting Chef Shankar R. Santhiram and experiencing his talents at his event held at Caraway recently.

Students and guests got to experience an elegant immersion of fine food, cultural storytelling, and artisanal craftsmanship. It truly was an exceptional cooking experience.

We like our Open Days, interactive! If you’ve been dying to know more and looking to a future in hospitality, this is yo...
25/05/2026

We like our Open Days, interactive! If you’ve been dying to know more and looking to a future in hospitality, this is your sign. Our last Open Day is this Saturday, the 30th of May at our Campus in Umhlanga. Join us from 9:00 - 12:00. We can’t wait to meet you.

Find more information on our website: Caraway.co.za

We're halfway through the month, how are your goals looking? 👀Just remember that every skill you practice, every dish yo...
15/05/2026

We're halfway through the month, how are your goals looking? 👀

Just remember that every skill you practice, every dish you perfect and every opportunity you take is building your future. Keep going!
Great chefs are made through consistency. 👨‍🍳

Join us for our Open Day on 30 May 2026 and get a real taste of life at Caraway International Hospitality Institute. Exp...
14/05/2026

Join us for our Open Day on 30 May 2026 and get a real taste of life at Caraway International Hospitality Institute. Explore our kitchens, meet our chefs, experience live demos, and discover the exciting opportunities a culinary career can offer, locally and abroad. 🌍

Whether you’re interested in full-time or part-time study, our internationally recognised Chef Diplomas, which include an entrepreneurial certificate, are designed to help you turn your passion into a profession.

🍳 Courses Include:
• Full-Time Chef Diplomas
• Part-Time Chef Diplomas
• Internationally-accredited, Professional Culinary Certifications

📍 Open Day: 30 May 2026
📩 June 2026 Intake Enrolments Open
https://caraway.co.za/booking-form-for-open-day/

When passion meets skill, incredible things happen in the kitchen. 🔥At Caraway, we help turn that passion into something...
04/05/2026

When passion meets skill, incredible things happen in the kitchen. 🔥

At Caraway, we help turn that passion into something real. A career, a craft, a future.

Today we celebrate the hands that hustle, the passion that drives them, and the dedication behind every job well done.In...
01/05/2026

Today we celebrate the hands that hustle, the passion that drives them, and the dedication behind every job well done.

In the kitchen, it’s the early mornings, long hours, and relentless commitment that turn passion into profession. 👩‍🍳🔥

Here’s to every worker, especially the chefs in the making, building their future one shift, one skill, one plate at a time.

Today we celebrate the freedom to dream bigger, create boldly, and build a future filled with opportunity. In the kitche...
27/04/2026

Today we celebrate the freedom to dream bigger, create boldly, and build a future filled with opportunity. In the kitchen, freedom looks like expression, innovation, and the chance to turn passion into purpose. 👩‍🍳🔥

Here’s to a generation of chefs shaping their own paths and cooking up a brighter future.

Precision meets creativity in every bite. From delicate pastries to indulgent desserts, our students are learning that b...
20/04/2026

Precision meets creativity in every bite.

From delicate pastries to indulgent desserts, our students are learning that baking is equal parts science and art. And yes… they taste as good as they look. 😉

Master the basics, and everything else follows.From fermentation to that perfect crust, sourdough teaches patience, prec...
16/04/2026

Master the basics, and everything else follows.
From fermentation to that perfect crust, sourdough teaches patience, precision, and respect for the craft. 🍞✨

Great chefs are built on strong foundations.

Address

88 LAGOON Drive
Durban
4321

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